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Biology of the Cell|June 13, 2019
The response of five intestinal cell lines to anoxic conditions in vitroHanne Vissenaekens, Charlotte Grootaert, Andreja Rajkovic, et al.
Critical Reviews in Food Science and Nutrition|June 8, 2021
Flavonoids and cellular stress: a complex interplay affecting human healthHanne Vissenaekens, Hanne Criel, Charlotte Grootaert, et al.
Inflammation|March 30, 2022
Quercetin Mitigates Endothelial Activation in a Novel Intestinal-Endothelial-Monocyte/Macrophage Coculture SetupHanne Vissenaekens, Charlotte Grootaert, Katleen Raes, et al.
Journal of Biomolecular Screening|June 10, 2016
Flow Cytometric Method for the Detection of Flavonoids in Cell LinesCharlotte Grootaert, Gerard Bryan Gonzales, Hanne Vissenaekens, et al.
Molecular Nutrition & Food Research|February 12, 2016
Quercetin mitigates valinomycin-induced cellular stress via stress-induced metabolism and cell uptakeGerard Bryan Gonzales, Guy Smagghe, Hanne Vissenaekens, et al.
Food Research International (Ottawa, Ont.)|September 27, 2019
Cell line-dependent increase in cellular quercetin accumulation upon stress induced by valinomycin and lipopolysaccharide, but not by TNF-αHanne Vissenaekens, Charlotte Grootaert, Andreja Rajkovic, et al.
Food Research International (Ottawa, Ont.)|June 11, 2021
Intracellular quercetin accumulation and its impact on mitochondrial dysfunction in intestinal Caco-2 cellsHanne Vissenaekens, Guy Smagghe, Hanne Criel, et al.
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