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EFSA Journal. European Food Safety Authority|July 7, 2020
Opinion on the re-evaluation of acacia gum (E 414) as a food additive in foods for infants below 16 weeks of age and the follow-up of its re-evaluation as a food additive for uses in foods for all population groups, Maged Younes, Gabriele Aquilina, et al.
EFSA Journal. European Food Safety Authority|February 3, 2025
Re-evaluation of butane (E 943a), isobutane (E 943b) and propane (E 944) as food additives, Laurence Castle, Monica Andreassen, et al.
EFSA Journal. European Food Safety Authority|October 29, 2024
Re-evaluation of argon (E 938) and helium (E 939) as food additives, Laurence Castle, Monica Andreassen, et al.
EFSA Journal. European Food Safety Authority|July 3, 2026
Flavouring Group Evaluation 216 Revision 3 (FGE.216Rev3): Consideration of the genotoxic potential of α,β-unsaturated 2-phenyl-2-alkenals from subgroup 3.3 of FGE.19, Laurence Castle, Monica Andreassen, et al.
Archives of Toxicology|April 1, 2020
Internal exposure to perfluoroalkyl substances (PFASs) and biological markers in 101 healthy 1-year-old children: associations between levels of perfluorooctanoic acid (PFOA) and vaccine responseKlaus Abraham, Hans Mielke, Hermann Fromme, et al.
Archives of Toxicology|March 26, 2024
PBTK model-based analysis of CYP3A4 induction and the toxicokinetics of the pyrrolizidine alkaloid retrorsine in manAnja Lehmann, Ina Geburek, Stefanie Hessel-Pras, et al.
EFSA Journal. European Food Safety Authority|May 6, 2022
Follow-up of the re-evaluation of polyglycerol polyricinoleate (E 476) as a food additive, Maged Younes, Gabriele Aquilina, et al.
EFSA Journal. European Food Safety Authority|September 3, 2020
Re-evaluation of sodium aluminium silicate (E 554) and potassium aluminium silicate (E 555) as food additives, Maged Younes, Gabriele Aquilina, et al.
Regulatory Toxicology and Pharmacology : RTP|November 30, 2013
PBTK modelling platforms and parameter estimation tools to enable animal-free risk assessment: recommendations from a joint EPAA--EURL ECVAM ADME workshopJos G Bessems, George Loizou, Kannan Krishnan, et al.
EFSA Journal. European Food Safety Authority|June 26, 2025
Scientific opinion on the safety of a proposed amendment of the conditions of use of the food additive sorbitan monostearate (E 491) in enzyme preparations, Laurence Castle, Monica Andreassen, et al.
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