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Archives of Toxicology|April 17, 2023
Maternal exposure to multiple mycotoxins and adverse pregnancy outcomes: a prospective cohort study in rural BangladeshNicholas N A Kyei, Jillian L Waid, Nurshad Ali, et al.
Molecular Nutrition & Food Research|May 15, 2010
Flavan-3-ol C-glycosides--preparation and model experiments mimicking their human intestinal transitIris Hasslauer, Anett Oehme, Sanja Locher, et al.
Journal of Agricultural and Food Chemistry|May 1, 2012
Structure elucidation of new fusarins revealing insights in the rearrangement mechanisms of the Fusarium mycotoxin fusarin CKarin Kleigrewe, Filiz Aydin, Kirstin Hogrefe, et al.
Archives of Toxicology|July 8, 2025
A simplified LC-MS-based method for sensitive analysis of DNA adducts utilizing accessible in vitro metabolism modelsAndrea Gerdemann, Matthias Behrens, Georgia Günther, et al.
Molecules (Basel, Switzerland)|June 26, 2026
Changes in HDAC Expression and Activity by Oolongtheanin Digallate and Theasinensins and the Onset of ApoptosisJohannes Gröne, Julian Alfke, Marco Fortmann, et al.
Toxins|March 2, 2019
Exploring Secondary Metabolite Profiles of <i>Stachybotrys</i> spp. by LC-MS/MSAnnika Jagels, Viktoria Lindemann, Sebastian Ulrich, et al.
Mycotoxin Research|December 16, 2019
Mycotoxins in blood and urine of Swedish adolescents-possible associations to food intake and other background characteristicsEva Warensjö Lemming, Andrea Montano Montes, Jessica Schmidt, et al.
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