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Food & Function
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October 14, 2021
Pharmacokinetic and excretion study of <i>Aronia melanocarpa</i> anthocyanins bound to amylopectin nanoparticles and their main metabolites using high-performance liquid chromatography-tandem mass spectrometry
Yuqi Tong, Yan Ma, Yanwen Kong, et al.
Frontiers in Physiology
|
July 28, 2020
Human Umbilical Cord Mesenchymal Stem Cell Differentiation Into Odontoblast-Like Cells and Endothelial Cells: A Potential Cell Source for Dental Pulp Tissue Engineering
Shuang Zhang, Weiwei Zhang, Yanping Li, et al.
Journal of Agricultural and Food Chemistry
|
March 10, 2021
Gut Microbiota Modulation by Polyphenols from <i>Aronia melanocarpa</i> of LPS-Induced Liver Diseases in Rats
Yanwen Kong, Tingcai Yan, Yuqi Tong, et al.
RSC Advances
|
April 15, 2022
Preparing, optimising, and evaluating chitosan nanocapsules to improve the stability of anthocyanins from <i>Aronia melanocarpa</i>
Mingyue Wang, Li Li, Meizhi Wan, et al.
Frontiers in Microbiology
|
December 11, 2023
Occurrence and characterization of NDM-5-producing <i>Escherichia coli</i> from retail eggs
Yi-Yun Liu, Tong Li, Huiying Yue, et al.
Food Chemistry
|
November 29, 2022
Effects of mannoprotein on the stability and in vitro digestion of cyanidin-3-glucoside
Meizhi Wan, Sixu Lin, Chang Tan, et al.
Biomaterials Science
|
February 22, 2023
STS loaded PCL-MECM based hydrogel hybrid scaffolds promote meniscal regeneration <i>via</i> modulating macrophage phenotype polarization
Muzhe Li, Han Yin, Mingxue Chen, et al.
Metabolites
|
May 27, 2025
Characterizing Plasma-Based Metabolomic Signatures for Metastasis in Non-Small Cell Lung Cancer
Manlu Liu, Yanlong Zhu, Sean J McIlwain, et al.
Current Research in Food Science
|
September 23, 2022
Proteomic analyses revealed the antibacterial mechanism of <i>Aronia melanocarpa</i> isolated anthocyanins against <i>Escherichia coli</i> O157: H7
Haotian Deng, Yanwen Kong, Jinyan Zhu, et al.
Food Chemistry
|
December 7, 2020
Effects of high hydrostatic pressure on the binding capacity, interaction, and antioxidant activity of the binding products of cyanidin-3-glucoside and blueberry pectin
Chang Tan, Dongnan Li, Hao Wang, et al.
Page
of 5
Search research articles
Search
Showing results (21-30 of 41) with videos related to
Sort By:
Page
of 5
Food & Function
|
October 14, 2021
Pharmacokinetic and excretion study of <i>Aronia melanocarpa</i> anthocyanins bound to amylopectin nanoparticles and their main metabolites using high-performance liquid chromatography-tandem mass spectrometry
Yuqi Tong, Yan Ma, Yanwen Kong, et al.
Frontiers in Physiology
|
July 28, 2020
Human Umbilical Cord Mesenchymal Stem Cell Differentiation Into Odontoblast-Like Cells and Endothelial Cells: A Potential Cell Source for Dental Pulp Tissue Engineering
Shuang Zhang, Weiwei Zhang, Yanping Li, et al.
Journal of Agricultural and Food Chemistry
|
March 10, 2021
Gut Microbiota Modulation by Polyphenols from <i>Aronia melanocarpa</i> of LPS-Induced Liver Diseases in Rats
Yanwen Kong, Tingcai Yan, Yuqi Tong, et al.
RSC Advances
|
April 15, 2022
Preparing, optimising, and evaluating chitosan nanocapsules to improve the stability of anthocyanins from <i>Aronia melanocarpa</i>
Mingyue Wang, Li Li, Meizhi Wan, et al.
Frontiers in Microbiology
|
December 11, 2023
Occurrence and characterization of NDM-5-producing <i>Escherichia coli</i> from retail eggs
Yi-Yun Liu, Tong Li, Huiying Yue, et al.
Food Chemistry
|
November 29, 2022
Effects of mannoprotein on the stability and in vitro digestion of cyanidin-3-glucoside
Meizhi Wan, Sixu Lin, Chang Tan, et al.
Biomaterials Science
|
February 22, 2023
STS loaded PCL-MECM based hydrogel hybrid scaffolds promote meniscal regeneration <i>via</i> modulating macrophage phenotype polarization
Muzhe Li, Han Yin, Mingxue Chen, et al.
Metabolites
|
May 27, 2025
Characterizing Plasma-Based Metabolomic Signatures for Metastasis in Non-Small Cell Lung Cancer
Manlu Liu, Yanlong Zhu, Sean J McIlwain, et al.
Current Research in Food Science
|
September 23, 2022
Proteomic analyses revealed the antibacterial mechanism of <i>Aronia melanocarpa</i> isolated anthocyanins against <i>Escherichia coli</i> O157: H7
Haotian Deng, Yanwen Kong, Jinyan Zhu, et al.
Food Chemistry
|
December 7, 2020
Effects of high hydrostatic pressure on the binding capacity, interaction, and antioxidant activity of the binding products of cyanidin-3-glucoside and blueberry pectin
Chang Tan, Dongnan Li, Hao Wang, et al.
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of 5