Showing results (1-10 of 33) with videos related to
Sort By:
Pageof 4
Journal of Bioscience and Bioengineering|June 20, 2018
Genomic characterization of methylotrophy of Oharaeibacter diazotrophicus strain SM30<sup>T</sup>Haoxin Lv, Akio TaniFoods (Basel, Switzerland)|October 28, 2023
Grain Storage: Theory, Technology and EquipmentYan Zhao, Haoxin Lv, Yanfei LiInternational Journal of Systematic and Evolutionary Microbiology|March 17, 2020
<i>Methylotenera oryzisoli</i> sp. nov., a lanthanide-dependent methylotrophic bacteria isolated from rice field soilHaoxin Lv, Nurettin Sahin, Akio TaniEnvironmental Microbiology|February 8, 2018
Isolation and genomic characterization of Novimethylophilus kurashikiensis gen. nov. sp. nov., a new lanthanide-dependent methylotrophic species of MethylophilaceaeHaoxin Lv, Nurettin Sahin, Akio TaniJournal of Stomatology, Oral and Maxillofacial Surgery|January 29, 2024
Single scanning of CBCT and intraoral scanning for guided implantation in terminal dentitions with multi-unit metal restorations: technical noteRong Rong, Haoxin Lv, Yue SaFood Chemistry|November 21, 2024
Effect of storage temperature on the quality of brown rice revealed by integrated GC-MS and lipidomics analysisLingyu Qu, Yan Zhao, Yanfei Li, et al.Foods (Basel, Switzerland)|February 10, 2024
Oxidative Stability and Pasting Properties of High-Moisture Japonica Brown Rice following Different Storage Temperatures and Its Cooked Brown Rice FlavorLingyu Qu, Yan Zhao, Yanfei Li, et al.Foods (Basel, Switzerland)|March 13, 2024
Encapsulation and Characterization of Proanthocyanidin Microcapsules by Sodium Alginate and Carboxymethyl CelluloseYanfei Li, Huan Zhang, Yan Zhao, et al.Foods (Basel, Switzerland)|January 28, 2026
Temperature-Dependent Fungal Diversity, Storage Quality, and Processing Quality of High-Moisture Wheat During Post-Harvest StorageYanfei Li, Zihang He, Yan Zhao, et al.Foods (Basel, Switzerland)|January 17, 2024
Untargeted Lipidomics Reveal Quality Changes in High-Moisture Japonica Brown Rice at Different Storage TemperaturesLingyu Qu, Yan Zhao, Xiangdong Xu, et al.Pageof 4