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Harold Corke

Showing results (1-10 of 146) with videos related to

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Journal of Agricultural and Food Chemistry|January 10, 2002
Pasting properties of gamma-irradiated rice starches as affected by pHJinsong Bao, Harold Corke
Journal of Agricultural and Food Chemistry|December 24, 2003
Oil and squalene in amaranthus grain and leafHan-Ping He, Harold Corke
Journal of Chromatographic Science|October 11, 2005
HPLC characterization of betalains from plants in the amaranthaceaeYizhong Cai, Mei Sun, Harold Corke
Journal of Agricultural and Food Chemistry|April 3, 2003
Antioxidant activity of betalains from plants of the amaranthaceaeYizhong Cai, Mei Sun, Harold Corke
Carbohydrate Research|July 17, 2009
Fine structure characterization of amylopectins from grain amaranth starchXiangli Kong, Harold Corke, Eric Bertoft
Antibiotics (Basel, Switzerland)|February 25, 2023
Raspberry Ketone-Mediated Inhibition of Biofilm Formation in <i>Salmonella enterica</i> Typhimurium-An Assessment of the Mechanisms of ActionArakkaveettil Kabeer Farha, Zhongquan Sui, Harold Corke
Microbiology Spectrum|September 23, 2024
Guanabenz acetate, an antihypertensive drug repurposed as an inhibitor of <i>Escherichia coli</i> biofilmArakkaveettil Kabeer Farha, Olivier Habimana, Harold Corke
Journal of Dairy Science|July 4, 2016
Utilization of konjac glucomannan as a fat replacer in low-fat and skimmed yogurtShuhong Dai, Harold Corke, Nagendra P Shah
Food Chemistry|April 21, 2023
Physicochemical properties of starch in sodium chloride solutions and sucrose solutions: Importance of starch structureChuanjie Chen, Guantian Li, Harold Corke, et al.
Journal of Food Science|January 16, 2026
Soluble Dietary Fiber From Hulless Barley Grass Ameliorates High-Fat Diet-Induced Obesity by Increasing Hepatic Glycogen ContentYijuan Xu, Shuxiao Liang, Zhongquan Sui, et al.
Pageof 15

Showing results (1-10 of 146) with videos related to

Sort By:
Pageof 15
Journal of Agricultural and Food Chemistry|January 10, 2002
Pasting properties of gamma-irradiated rice starches as affected by pHJinsong Bao, Harold Corke
Journal of Agricultural and Food Chemistry|December 24, 2003
Oil and squalene in amaranthus grain and leafHan-Ping He, Harold Corke
Journal of Chromatographic Science|October 11, 2005
HPLC characterization of betalains from plants in the amaranthaceaeYizhong Cai, Mei Sun, Harold Corke
Journal of Agricultural and Food Chemistry|April 3, 2003
Antioxidant activity of betalains from plants of the amaranthaceaeYizhong Cai, Mei Sun, Harold Corke
Carbohydrate Research|July 17, 2009
Fine structure characterization of amylopectins from grain amaranth starchXiangli Kong, Harold Corke, Eric Bertoft
Antibiotics (Basel, Switzerland)|February 25, 2023
Raspberry Ketone-Mediated Inhibition of Biofilm Formation in <i>Salmonella enterica</i> Typhimurium-An Assessment of the Mechanisms of ActionArakkaveettil Kabeer Farha, Zhongquan Sui, Harold Corke
Microbiology Spectrum|September 23, 2024
Guanabenz acetate, an antihypertensive drug repurposed as an inhibitor of <i>Escherichia coli</i> biofilmArakkaveettil Kabeer Farha, Olivier Habimana, Harold Corke
Journal of Dairy Science|July 4, 2016
Utilization of konjac glucomannan as a fat replacer in low-fat and skimmed yogurtShuhong Dai, Harold Corke, Nagendra P Shah
Food Chemistry|April 21, 2023
Physicochemical properties of starch in sodium chloride solutions and sucrose solutions: Importance of starch structureChuanjie Chen, Guantian Li, Harold Corke, et al.
Journal of Food Science|January 16, 2026
Soluble Dietary Fiber From Hulless Barley Grass Ameliorates High-Fat Diet-Induced Obesity by Increasing Hepatic Glycogen ContentYijuan Xu, Shuxiao Liang, Zhongquan Sui, et al.
Pageof 15