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Environmental Microbiology
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February 7, 2019
Dietary polysaccharides: fermentation potentials of a primitive gut ecosystem
Lydia Zeibich, Oliver Schmidt, Harold L Drake
Antonie Van Leeuwenhoek
|
November 27, 2002
Ecological consequences of the phylogenetic and physiological diversities of acetogens
Harold L Drake, Kirsten Küsel, Carola Matthies
Environmental Microbiology
|
July 19, 2002
Microbial reduction of Fe(III) in the presence of oxygen under low pH conditions
Kirsten Küsel, Ursula Roth, Harold L Drake
Environmental Microbiology
|
May 3, 2007
High unique diversity of sulfate-reducing prokaryotes characterized in a depth gradient in an acidic fen
Achim Schmalenberger, Harold L Drake, Kirsten Küsel
FEMS Microbiology Ecology
|
August 28, 2009
Anaerobic activities of bacteria and fungi in moderately acidic conifer and deciduous leaf litter
Frank Reith, Harold L Drake, Kirsten Küsel
FEMS Microbes
|
June 19, 2023
Impact of water content and dietary organic carbon richness on gut bacteria in the earthworm <i>Lumbricus terrestris</i>
Lydia Zeibich, Jennifer Guhl, Harold L Drake
FEMS Microbiology Ecology
|
March 10, 2011
Organic acids and ethanol inhibit the oxidation of methane by mire methanotrophs
Adam S Wieczorek, Harold L Drake, Steffen Kolb
Applied and Environmental Microbiology
|
June 9, 2009
Genome-derived criteria for assigning environmental narG and nosZ sequences to operational taxonomic units of nitrate reducers
Katharina Palmer, Harold L Drake, Marcus A Horn
Applied and Environmental Microbiology
|
December 22, 2009
Association of novel and highly diverse acid-tolerant denitrifiers with N2O fluxes of an acidic fen
Katharina Palmer, Harold L Drake, Marcus A Horn
Applied and Environmental Microbiology
|
February 2, 2010
Hitherto unknown [Fe-Fe]-hydrogenase gene diversity in anaerobes and anoxic enrichments from a moderately acidic fen
Oliver Schmidt, Harold L Drake, Marcus A Horn
Page
of 8
Search research articles
Search
Showing results (11-20 of 76) with videos related to
Sort By:
Page
of 8
Environmental Microbiology
|
February 7, 2019
Dietary polysaccharides: fermentation potentials of a primitive gut ecosystem
Lydia Zeibich, Oliver Schmidt, Harold L Drake
Antonie Van Leeuwenhoek
|
November 27, 2002
Ecological consequences of the phylogenetic and physiological diversities of acetogens
Harold L Drake, Kirsten Küsel, Carola Matthies
Environmental Microbiology
|
July 19, 2002
Microbial reduction of Fe(III) in the presence of oxygen under low pH conditions
Kirsten Küsel, Ursula Roth, Harold L Drake
Environmental Microbiology
|
May 3, 2007
High unique diversity of sulfate-reducing prokaryotes characterized in a depth gradient in an acidic fen
Achim Schmalenberger, Harold L Drake, Kirsten Küsel
FEMS Microbiology Ecology
|
August 28, 2009
Anaerobic activities of bacteria and fungi in moderately acidic conifer and deciduous leaf litter
Frank Reith, Harold L Drake, Kirsten Küsel
FEMS Microbes
|
June 19, 2023
Impact of water content and dietary organic carbon richness on gut bacteria in the earthworm <i>Lumbricus terrestris</i>
Lydia Zeibich, Jennifer Guhl, Harold L Drake
FEMS Microbiology Ecology
|
March 10, 2011
Organic acids and ethanol inhibit the oxidation of methane by mire methanotrophs
Adam S Wieczorek, Harold L Drake, Steffen Kolb
Applied and Environmental Microbiology
|
June 9, 2009
Genome-derived criteria for assigning environmental narG and nosZ sequences to operational taxonomic units of nitrate reducers
Katharina Palmer, Harold L Drake, Marcus A Horn
Applied and Environmental Microbiology
|
December 22, 2009
Association of novel and highly diverse acid-tolerant denitrifiers with N2O fluxes of an acidic fen
Katharina Palmer, Harold L Drake, Marcus A Horn
Applied and Environmental Microbiology
|
February 2, 2010
Hitherto unknown [Fe-Fe]-hydrogenase gene diversity in anaerobes and anoxic enrichments from a moderately acidic fen
Oliver Schmidt, Harold L Drake, Marcus A Horn
Page
of 8