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Applied and Environmental Microbiology
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July 21, 2019
Amino Acids and Ribose: Drivers of Protein and RNA Fermentation by Ingested Bacteria of a Primitive Gut Ecosystem
Lydia Zeibich, Maraike Staege, Oliver Schmidt, et al.
Environmental Microbiology
|
February 19, 2009
Trophic links between fermenters and methanogens in a moderately acidic fen soil
Pia K Wüst, Marcus A Horn, Harold L Drake
Applied and Environmental Microbiology
|
February 10, 2009
In situ hydrogen and nitrous oxide as indicators of concomitant fermentation and denitrification in the alimentary canal of the earthworm Lumbricus terrestris
Pia K Wüst, Marcus A Horn, Harold L Drake
Annals of the New York Academy of Sciences
|
April 2, 2008
Old acetogens, new light
Harold L Drake, Anita S Gössner, Steven L Daniel
Environmental Microbiology Reports
|
June 15, 2013
Intermediary ecosystem metabolism as a main driver of methanogenesis in acidic wetland soil
Harold L Drake, Marcus A Horn, Pia K Wüst
Applied and Environmental Microbiology
|
March 30, 2010
Different atmospheric methane-oxidizing communities in European beech and Norway spruce soils
Daniela M Degelmann, Werner Borken, Harold L Drake, et al.
Environmental Microbiology
|
May 13, 2014
Temperature impacts differentially on the methanogenic food web of cellulose-supplemented peatland soil
Oliver Schmidt, Marcus A Horn, Steffen Kolb, et al.
The ISME Journal
|
January 16, 2016
Peat: home to novel syntrophic species that feed acetate- and hydrogen-scavenging methanogens
Oliver Schmidt, Linda Hink, Marcus A Horn, et al.
Environmental Microbiology
|
March 22, 2016
Formate-derived H2 , a driver of hydrogenotrophic processes in the root-zone of a methane-emitting fen
Sindy Hunger, Oliver Schmidt, Anita S Gößner, et al.
Frontiers in Microbiology
|
August 22, 2022
The root zone of graminoids: A niche for H<sub>2</sub>-consuming acetogens in a minerotrophic peatland
Anja B Meier, Sindy Oppermann, Harold L Drake, et al.
Page
of 8
Search research articles
Search
Showing results (31-40 of 76) with videos related to
Sort By:
Page
of 8
Applied and Environmental Microbiology
|
July 21, 2019
Amino Acids and Ribose: Drivers of Protein and RNA Fermentation by Ingested Bacteria of a Primitive Gut Ecosystem
Lydia Zeibich, Maraike Staege, Oliver Schmidt, et al.
Environmental Microbiology
|
February 19, 2009
Trophic links between fermenters and methanogens in a moderately acidic fen soil
Pia K Wüst, Marcus A Horn, Harold L Drake
Applied and Environmental Microbiology
|
February 10, 2009
In situ hydrogen and nitrous oxide as indicators of concomitant fermentation and denitrification in the alimentary canal of the earthworm Lumbricus terrestris
Pia K Wüst, Marcus A Horn, Harold L Drake
Annals of the New York Academy of Sciences
|
April 2, 2008
Old acetogens, new light
Harold L Drake, Anita S Gössner, Steven L Daniel
Environmental Microbiology Reports
|
June 15, 2013
Intermediary ecosystem metabolism as a main driver of methanogenesis in acidic wetland soil
Harold L Drake, Marcus A Horn, Pia K Wüst
Applied and Environmental Microbiology
|
March 30, 2010
Different atmospheric methane-oxidizing communities in European beech and Norway spruce soils
Daniela M Degelmann, Werner Borken, Harold L Drake, et al.
Environmental Microbiology
|
May 13, 2014
Temperature impacts differentially on the methanogenic food web of cellulose-supplemented peatland soil
Oliver Schmidt, Marcus A Horn, Steffen Kolb, et al.
The ISME Journal
|
January 16, 2016
Peat: home to novel syntrophic species that feed acetate- and hydrogen-scavenging methanogens
Oliver Schmidt, Linda Hink, Marcus A Horn, et al.
Environmental Microbiology
|
March 22, 2016
Formate-derived H2 , a driver of hydrogenotrophic processes in the root-zone of a methane-emitting fen
Sindy Hunger, Oliver Schmidt, Anita S Gößner, et al.
Frontiers in Microbiology
|
August 22, 2022
The root zone of graminoids: A niche for H<sub>2</sub>-consuming acetogens in a minerotrophic peatland
Anja B Meier, Sindy Oppermann, Harold L Drake, et al.
Page
of 8