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Harold M Aukema

Showing results (91-100 of 117) with videos related to

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Hypertension (Dallas, Tex. : 1979)|August 17, 2016
Dietary Flaxseed Reduces Central Aortic Blood Pressure Without Cardiac Involvement but Through Changes in Plasma OxylipinsStephanie P B Caligiuri, Delfin Rodriguez-Leyva, Harold M Aukema, et al.
Prostaglandins & Other Lipid Mediators|December 3, 2014
Cyclooxygenase product inhibition with acetylsalicylic acid slows disease progression in the Han:SPRD-Cy rat model of polycystic kidney diseaseNaser H M Ibrahim, Melanie Gregoire, Jessay G Devassy, et al.
The Journal of Nutrition|July 22, 2021
Oils Rich in α-Linolenic Acid or Docosahexaenoic Acid Have Distinct Effects on Plasma Oxylipin and Adiponectin Concentrations and on Monocyte Bioenergetics in Women with ObesitySamantha D Pauls, Lisa R Rodway, Karanbir K Sidhu, et al.
The Journal of Nutrition|August 2, 2013
Dietary linoleic acid and α-linolenic acid differentially affect renal oxylipins and phospholipid fatty acids in diet-induced obese ratsStephanie P B Caligiuri, Karin Love, Tanja Winter, et al.
Frontiers in Immunology|February 17, 2022
Density-Dependent Prophylaxis in Freshwater Snails Driven by Oxylipin Chemical CuesOlwyn C Friesen, Chen-Hua Li, Ellen M E Sykes, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|January 22, 2019
Adipose tissue oxylipin profiles vary by anatomical site and are altered by dietary linoleic acid in ratsLucien G J Cayer, Anne M Mendonça, Samantha D Pauls, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|February 28, 2018
Distinct effects of dietary ALA, EPA and DHA on rat adipose oxylipins vary by depot location and sexAnne M Mendonça, Lucien G J Cayer, Samantha D Pauls, et al.
European Journal of Nutrition|March 27, 2015
The effect of flaxseed dose on circulating concentrations of alpha-linolenic acid and secoisolariciresinol diglucoside derived enterolignans in young, healthy adultsAndrea L Edel, Amanda F Patenaude, Melanie N Richard, et al.
The Journal of Nutrition|October 14, 2024
A Method to Estimate the Dietary α-Linolenic Acid Requirement Using Nonesterified DHA and Arachidonic Acid Oxylipins and Fatty AcidsAnne Manson, Karanbir K Sidhu, Oleksandra Fedorova, et al.
The Journal of Nutrition|June 3, 2004
Dietary soy protein attenuates renal disease progression after 1 and 3 weeks in Han:SPRD-cy weanling ratsDenise E Fair, Malcolm R Ogborn, Hope A Weiler, et al.
Pageof 12

Showing results (91-100 of 117) with videos related to

Sort By:
Pageof 12
Hypertension (Dallas, Tex. : 1979)|August 17, 2016
Dietary Flaxseed Reduces Central Aortic Blood Pressure Without Cardiac Involvement but Through Changes in Plasma OxylipinsStephanie P B Caligiuri, Delfin Rodriguez-Leyva, Harold M Aukema, et al.
Prostaglandins & Other Lipid Mediators|December 3, 2014
Cyclooxygenase product inhibition with acetylsalicylic acid slows disease progression in the Han:SPRD-Cy rat model of polycystic kidney diseaseNaser H M Ibrahim, Melanie Gregoire, Jessay G Devassy, et al.
The Journal of Nutrition|July 22, 2021
Oils Rich in α-Linolenic Acid or Docosahexaenoic Acid Have Distinct Effects on Plasma Oxylipin and Adiponectin Concentrations and on Monocyte Bioenergetics in Women with ObesitySamantha D Pauls, Lisa R Rodway, Karanbir K Sidhu, et al.
The Journal of Nutrition|August 2, 2013
Dietary linoleic acid and α-linolenic acid differentially affect renal oxylipins and phospholipid fatty acids in diet-induced obese ratsStephanie P B Caligiuri, Karin Love, Tanja Winter, et al.
Frontiers in Immunology|February 17, 2022
Density-Dependent Prophylaxis in Freshwater Snails Driven by Oxylipin Chemical CuesOlwyn C Friesen, Chen-Hua Li, Ellen M E Sykes, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|January 22, 2019
Adipose tissue oxylipin profiles vary by anatomical site and are altered by dietary linoleic acid in ratsLucien G J Cayer, Anne M Mendonça, Samantha D Pauls, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|February 28, 2018
Distinct effects of dietary ALA, EPA and DHA on rat adipose oxylipins vary by depot location and sexAnne M Mendonça, Lucien G J Cayer, Samantha D Pauls, et al.
European Journal of Nutrition|March 27, 2015
The effect of flaxseed dose on circulating concentrations of alpha-linolenic acid and secoisolariciresinol diglucoside derived enterolignans in young, healthy adultsAndrea L Edel, Amanda F Patenaude, Melanie N Richard, et al.
The Journal of Nutrition|October 14, 2024
A Method to Estimate the Dietary α-Linolenic Acid Requirement Using Nonesterified DHA and Arachidonic Acid Oxylipins and Fatty AcidsAnne Manson, Karanbir K Sidhu, Oleksandra Fedorova, et al.
The Journal of Nutrition|June 3, 2004
Dietary soy protein attenuates renal disease progression after 1 and 3 weeks in Han:SPRD-cy weanling ratsDenise E Fair, Malcolm R Ogborn, Hope A Weiler, et al.
Pageof 12