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Harrison S Weisinger

Showing results (11-20 of 18) with videos related to

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Obesity Research|December 17, 2004
Does perinatal omega-3 polyunsaturated fatty acid deficiency increase appetite signaling?Michael L Mathai, Mona Soueid, Nora Chen, et al.
Lipids|October 10, 2002
Retinal sensitivity loss in third-generation n-3 PUFA-deficient ratsHarrison S Weisinger, James A Armitage, Brett G Jeffrey, et al.
European Journal of Nutrition|June 26, 2012
A short-term n-3 DPA supplementation study in humansEliza Miller, Gunveen Kaur, Amy Larsen, et al.
Physiology & Behavior|January 15, 2008
Angiotensin converting enzyme inhibition from birth reduces body weight and body fat in Sprague-Dawley ratsHarrison S Weisinger, Denovan P Begg, Gary F Egan, et al.
Journal of Glaucoma|November 30, 2023
Increased Glaucoma Case-Finding Through Routine Optical Coherence Tomography in Optometry PracticeJoseph P Paul, Myra B McGuinness, Benjamin D Ashby, et al.
Proceedings of the National Academy of Sciences of the United States of America|May 11, 2005
Perinatal omega-3 polyunsaturated fatty acid supply modifies brain zinc homeostasis during adulthoodAnura P Jayasooriya, M Leigh Ackland, Michael L Mathai, et al.
Nutrition Research (New York, N.Y.)|November 26, 2009
Green tea, black tea, and epigallocatechin modify body composition, improve glucose tolerance, and differentially alter metabolic gene expression in rats fed a high-fat dietNora Chen, Rebecca Bezzina, Edward Hinch, et al.
Proceedings of the National Academy of Sciences of the United States of America|April 30, 2008
Mice lacking angiotensin-converting enzyme have increased energy expenditure, with reduced fat mass and improved glucose clearanceAnura P Jayasooriya, Michael L Mathai, Lesley L Walker, et al.
Pageof 2

Showing results (11-20 of 18) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 18 results.
Obesity Research|December 17, 2004
Does perinatal omega-3 polyunsaturated fatty acid deficiency increase appetite signaling?Michael L Mathai, Mona Soueid, Nora Chen, et al.
Lipids|October 10, 2002
Retinal sensitivity loss in third-generation n-3 PUFA-deficient ratsHarrison S Weisinger, James A Armitage, Brett G Jeffrey, et al.
European Journal of Nutrition|June 26, 2012
A short-term n-3 DPA supplementation study in humansEliza Miller, Gunveen Kaur, Amy Larsen, et al.
Physiology & Behavior|January 15, 2008
Angiotensin converting enzyme inhibition from birth reduces body weight and body fat in Sprague-Dawley ratsHarrison S Weisinger, Denovan P Begg, Gary F Egan, et al.
Journal of Glaucoma|November 30, 2023
Increased Glaucoma Case-Finding Through Routine Optical Coherence Tomography in Optometry PracticeJoseph P Paul, Myra B McGuinness, Benjamin D Ashby, et al.
Proceedings of the National Academy of Sciences of the United States of America|May 11, 2005
Perinatal omega-3 polyunsaturated fatty acid supply modifies brain zinc homeostasis during adulthoodAnura P Jayasooriya, M Leigh Ackland, Michael L Mathai, et al.
Nutrition Research (New York, N.Y.)|November 26, 2009
Green tea, black tea, and epigallocatechin modify body composition, improve glucose tolerance, and differentially alter metabolic gene expression in rats fed a high-fat dietNora Chen, Rebecca Bezzina, Edward Hinch, et al.
Proceedings of the National Academy of Sciences of the United States of America|April 30, 2008
Mice lacking angiotensin-converting enzyme have increased energy expenditure, with reduced fat mass and improved glucose clearanceAnura P Jayasooriya, Michael L Mathai, Lesley L Walker, et al.
Pageof 2