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Harry J Flint

Showing results (61-70 of 154) with videos related to

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Applied and Environmental Microbiology|December 26, 2006
Reduced dietary intake of carbohydrates by obese subjects results in decreased concentrations of butyrate and butyrate-producing bacteria in fecesSylvia H Duncan, Alvaro Belenguer, Grietje Holtrop, et al.
Applied and Environmental Microbiology|July 8, 2005
pH and peptide supply can radically alter bacterial populations and short-chain fatty acid ratios within microbial communities from the human colonAlan W Walker, Sylvia H Duncan, E Carol McWilliam Leitch, et al.
Applied and Environmental Microbiology|September 4, 2007
Impact of pH on lactate formation and utilization by human fecal microbial communitiesAlvaro Belenguer, Sylvia H Duncan, Grietje Holtrop, et al.
Microbial Ecology in Health and Disease|February 7, 2015
Contribution of diet to the composition of the human gut microbiotaDaniela Graf, Raffaella Di Cagno, Frida Fåk, et al.
International Journal of Systematic and Evolutionary Microbiology|October 3, 2006
Proposal of Roseburia faecis sp. nov., Roseburia hominis sp. nov. and Roseburia inulinivorans sp. nov., based on isolates from human faecesSylvia H Duncan, Rustam I Aminov, Karen P Scott, et al.
FEMS Microbiology Letters|October 1, 2015
Enhanced butyrate formation by cross-feeding between Faecalibacterium prausnitzii and Bifidobacterium adolescentisDavid Rios-Covian, Miguel Gueimonde, Sylvia H Duncan, et al.
Frontiers in Microbiology|November 21, 2018
Mechanistic Insights Into the Cross-Feeding of <i>Ruminococcus gnavus</i> and <i>Ruminococcus bromii</i> on Host and Dietary CarbohydratesEmmanuelle H Crost, Gwenaelle Le Gall, Jenny A Laverde-Gomez, et al.
The British Journal of Nutrition|June 9, 2004
Contribution of acetate to butyrate formation by human faecal bacteriaSylvia H Duncan, Grietje Holtrop, Gerald E Lobley, et al.
The British Journal of Nutrition|August 6, 2011
Alterations in microbiota and fermentation products in equine large intestine in response to dietary variation and intestinal diseaseKristian Daly, Christopher J Proudman, Sylvia H Duncan, et al.
Journal of Bacteriology|March 20, 2003
Involvement of the multidomain regulatory protein XynR in positive control of xylanase gene expression in the ruminal anaerobe Prevotella bryantii B(1)4Kohji Miyazaki, Hiroyuki Miyamoto, Derry K Mercer, et al.
Pageof 16

Showing results (61-70 of 154) with videos related to

Sort By:
Pageof 16
Applied and Environmental Microbiology|December 26, 2006
Reduced dietary intake of carbohydrates by obese subjects results in decreased concentrations of butyrate and butyrate-producing bacteria in fecesSylvia H Duncan, Alvaro Belenguer, Grietje Holtrop, et al.
Applied and Environmental Microbiology|July 8, 2005
pH and peptide supply can radically alter bacterial populations and short-chain fatty acid ratios within microbial communities from the human colonAlan W Walker, Sylvia H Duncan, E Carol McWilliam Leitch, et al.
Applied and Environmental Microbiology|September 4, 2007
Impact of pH on lactate formation and utilization by human fecal microbial communitiesAlvaro Belenguer, Sylvia H Duncan, Grietje Holtrop, et al.
Microbial Ecology in Health and Disease|February 7, 2015
Contribution of diet to the composition of the human gut microbiotaDaniela Graf, Raffaella Di Cagno, Frida Fåk, et al.
International Journal of Systematic and Evolutionary Microbiology|October 3, 2006
Proposal of Roseburia faecis sp. nov., Roseburia hominis sp. nov. and Roseburia inulinivorans sp. nov., based on isolates from human faecesSylvia H Duncan, Rustam I Aminov, Karen P Scott, et al.
FEMS Microbiology Letters|October 1, 2015
Enhanced butyrate formation by cross-feeding between Faecalibacterium prausnitzii and Bifidobacterium adolescentisDavid Rios-Covian, Miguel Gueimonde, Sylvia H Duncan, et al.
Frontiers in Microbiology|November 21, 2018
Mechanistic Insights Into the Cross-Feeding of <i>Ruminococcus gnavus</i> and <i>Ruminococcus bromii</i> on Host and Dietary CarbohydratesEmmanuelle H Crost, Gwenaelle Le Gall, Jenny A Laverde-Gomez, et al.
The British Journal of Nutrition|June 9, 2004
Contribution of acetate to butyrate formation by human faecal bacteriaSylvia H Duncan, Grietje Holtrop, Gerald E Lobley, et al.
The British Journal of Nutrition|August 6, 2011
Alterations in microbiota and fermentation products in equine large intestine in response to dietary variation and intestinal diseaseKristian Daly, Christopher J Proudman, Sylvia H Duncan, et al.
Journal of Bacteriology|March 20, 2003
Involvement of the multidomain regulatory protein XynR in positive control of xylanase gene expression in the ruminal anaerobe Prevotella bryantii B(1)4Kohji Miyazaki, Hiroyuki Miyamoto, Derry K Mercer, et al.
Pageof 16