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Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional|May 21, 2026
Effect of slightly acidic electrolysed water, ozonated water and sodium hypochlorite wash on microbial and physico-chemical quality of whole tomatoes, mushrooms, carrots and strawberriesHarshveer Kaur, Juhi SaxenaJournal of Oral and Maxillofacial Pathology : JOMFP|April 11, 2019
Monocytoid B cell lymphoma: A case report and evaluationAdesh Singh Manchanda, Ramandeep Singh Narang, Harshveer KaurJournal of Oral and Maxillofacial Pathology : JOMFP|April 11, 2019
Evaluation of a case of diffuse large B-cell lymphomaRamandeep Singh Narang, Adesh Singh Manchanda, Harshveer KaurPageof 1