Showing results (71-80 of 207) with videos related to
Sort By:
Pageof 21
Scientific Reports|August 22, 2018
Identification of novel sesquiterpene synthase genes that mediate the biosynthesis of valerianol, which was an unknown ingredient of teaJun-Ichiro Hattan, Kazutoshi Shindo, Tetsuya Sasaki, et al.Cancer Letters|January 26, 2002
Cancer chemopreventive activity of Achyranthes aspera leaves on Epstein-Barr virus activation and two-stage mouse skin carcinogenesisAsima Chakraborty, Adelheid Brantner, Teruo Mukainaka, et al.Cancer Letters|June 6, 2002
Chemopreventive effects of emodin and cassiamin B in mouse skin carcinogenesisJunko Koyama, Izumi Morita, Kiyoshi Tagahara, et al.Journal of Natural Medicines|April 12, 2008
Anticarcinogenic compounds in the Uzbek medicinal plant, Helichrysum maracandicumToru Yagura, Tomoko Motomiya, Michiho Ito, et al.Journal of Natural Products|June 1, 2005
Cucurbitane-type triterpenoids from the fruit of Momordica charantiaYumiko Kimura, Toshihiro Akihisa, Noriko Yuasa, et al.Pharmacological Research|March 9, 2002
Inhibitory effect of herbal remedies on 12-O-tetradecanoylphorbol-13-acetate-promoted Epstein-Barr virus early antigen activationGovind J Kapadia, Magnus A Azuine, Harukuni Tokuda, et al.Pharmacological Research|August 7, 2002
Chemopreventive effect of resveratrol, sesamol, sesame oil and sunflower oil in the Epstein-Barr virus early antigen activation assay and the mouse skin two-stage carcinogenesisGovind J Kapadia, Magnus A Azuine, Harukuni Tokuda, et al.Journal of Natural Products|March 1, 2003
Chemical constituents of Garcinia fusca: structure elucidation of eight new xanthones and their cancer chemopreventive activityChihiro Ito, Masataka Itoigawa, Tomoko Takakura, et al.Chemistry & Biodiversity|February 22, 2007
Anti-inflammatory and anti-tumor-promoting effects of triterpene acids and sterols from the fungus Ganoderma lucidumToshihiro Akihisa, Yuji Nakamura, Masaaki Tagata, et al.Chemistry & Biodiversity|February 21, 2012
Cytotoxic activities and anti-tumor-promoting effects of microbial transformation products of prenylated chalcones from Angelica keiskeiToshihiro Akihisa, Toshihiro Motoi, Akihito Seki, et al.Pageof 21