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Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|June 1, 2004
[Simultaneous determination of organophosphorus pesticides in cruciferous vegetables by dual-column GC with pulsed FPD and FTD]Eiji Ueno, Harumi Oshima, Isao Saito, et al.Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|December 1, 2004
[Multiresidue analysis of pesticides in agricultural products by GC-ECD after GPC and graphitized carbon column cleanup]Eiji Ueno, Harumi Oshima, Isao Saito, et al.Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|May 14, 2009
[Analysis of demeton-S-methyl, oxydemeton-methyl and demeton-S-methylsulfone in agricultural products by LC-MS]Eiji Ueno, Yuka Kabashima, Harumi Oshima, et al.Journal of AOAC International|August 7, 2004
Multiresidue analysis of pesticides in vegetables and fruits by gas chromatography/mass spectrometry after gel permeation chromatography and graphitized carbon column cleanupEiji Ueno, Harumi Oshima, Isao Saito, et al.Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|September 21, 2006
[Analytical method for methoprene in foods using HPLC]Isao Saito, Eiji Ueno, Harumi Oshima, et al.Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|December 28, 2011
[Analysis of spinosad in animal and fishery products by LC-MS]Eiji Ueno, Haruka Ohno, Minae Watanabe, et al.Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|July 3, 2010
[Analysis of acephate, methamidophos and omethoate in animal and fishery products, and honey by LC-MS]Eiji Ueno, Haruka Ohno, Takashi Tanahashi, et al.Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|March 9, 2013
[Simultaneous determination of pesticide residues in agricultural products by LC-MS/MS]Minae Watanabe, Eiji Ueno, Tomomi Inoue, et al.Pageof 2