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Clinical Nephrology|April 10, 2018
Vitamin E supplementation improves high-densitiy lipoprotein and endothelial functions in end-stage kidney disease patients undergoing hemodialysisMasatoshi Mune, Harumi Uto-Kondo, Iwao Iteya, et al.
Nutrients|September 4, 2020
Suppressive Effect of Shiitake Extract on Plasma Ethanol ElevationHarumi Uto-Kondo, Ayaka Sakurai, Kazuki Ogawa, et al.
Atherosclerosis|August 7, 2015
High-density lipoprotein cholesterol efflux capacity as a relevant predictor of atherosclerotic coronary diseaseTetsuya Ishikawa, Makoto Ayaori, Harumi Uto-Kondo, et al.
Heliyon|July 8, 2024
Antioxidant activity, total polyphenol, anthocyanin and benzyl-glucosinolate contents in different phenotypes and portion of Japanese Maca (Lepidium meyenii)Harumi Uto-Kondo, Yuna Naito, Masaya Ichikawa, et al.
The Journal of Nutrition|December 6, 2008
Tocotrienol suppresses adipocyte differentiation and Akt phosphorylation in 3T3-L1 preadipocytesHarumi Uto-Kondo, Reiko Ohmori, Chikako Kiyose, et al.
Antioxidants (Basel, Switzerland)|September 13, 2019
Sulfuric Odor Precursor S-Allyl-l-Cysteine Sulfoxide in Garlic Induces Detoxifying Enzymes and Prevents Hepatic InjuryYusuke Yamaguchi, Ryosuke Honma, Tomoaki Yazaki, et al.
Bioscience, Biotechnology, and Biochemistry|April 5, 2018
S-Allyl-L-cysteine sulfoxide, a garlic odor precursor, suppresses elevation in blood ethanol concentration by accelerating ethanol metabolism and preventing ethanol absorption from gutHarumi Uto-Kondo, Ayumu Hase, Yusuke Yamaguchi, et al.
Foods (Basel, Switzerland)|May 21, 2020
Allergenicity of Deamidated and/or Peptide-Bond-Hydrolyzed Wheat Gliadin by Transdermal AdministrationRyosuke Abe, Narumi Matsukaze, Hayato Kobayashi, et al.
European Journal of Nutrition|September 29, 2009
Astaxanthin suppresses scavenger receptor expression and matrix metalloproteinase activity in macrophagesYoshimi Kishimoto, Mariko Tani, Harumi Uto-Kondo, et al.
The Journal of Nutritional Biochemistry|May 15, 2017
Xanthohumol, a hop-derived prenylated flavonoid, promotes macrophage reverse cholesterol transportHiroshi Hirata, Harumi Uto-Kondo, Masatsune Ogura, et al.
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