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Journal of Food Protection|December 22, 2007
Real-time PCR detection of Staphylococcus aureus in milk and meat using new primers designed from the heat shock protein gene htrA sequenceYu-Cheng Chiang, Chih-Ming Fan, Wan-Wen Liao, et al.Journal of Microbiology, Immunology, and Infection = Wei Mian Yu Gan Ran Za Zhi|May 12, 2010
Fast diagnosis and quantification for porcine circovirus type 2 (PCV-2) using real-time polymerase chain reactionGan-Nan Chang, Jyi-Faa Hwang, Jing-Tsang Chen, et al.Foodborne Pathogens and Disease|May 7, 2014
Improvement of strain discrimination by combination of superantigen profiles, PFGE, and RAPD for Staphylococcus aureus isolates from clinical samples and food-poisoning casesYu-Cheng Chiang, Chieh-Hsien Lai, Chia-Wei Lin, et al.International Journal of Food Microbiology|September 15, 2004
The sequence heterogenicities among 16S rRNA genes of Salmonella serovars and the effects on the specificity of the primers designedChien-Ku Lin, Cho-Lien Hung, Yu-Cheng Chiang, et al.Journal of Food Protection|May 24, 2006
PCR primers for the detection of staphylococcal enterotoxins K, L, and M and survey of staphylococcal enterotoxin types in Staphylococcus aureus isolates from food poisoning cases in TaiwanYu-Cheng Chiang, Li-Tung Chang, Chia-Wei Lin, et al.Journal of Food Protection|February 12, 2009
Development and use of tuf gene-based primers for the multiplex PCR detection of Lactobacillus acidophilus, Lactobacillus casei group, Lactobacillus delbrueckii, and Bifidobacterium longum in commercial dairy productsSen-Je Sheu, Wen-zhe Hwang, Hsin-Chih Chen, et al.Journal of Food Protection|November 23, 2005
Use of oligonucleotide array for identification of six foodborne pathogens and Pseudomonas aeruginosa grown on selective mediaMiao Chu Lin, Ay Huey Huang, Hau Yang Tsen, et al.Journal of Food Protection|July 24, 2004
An improved PCR primer pair based on 16S rDNA for the specific detection of Salmonella serovars in food samplesChien-Ku Lin, Cho-Lien Hung, Shu-Chen Hsu, et al.International Journal of Food Microbiology|March 24, 2007
A pulsed field gel electrophoresis (PFGE) study that suggests a major world-wide clone of Salmonella enterica serovar EnteritidisJen-Chieh Pang, Tsai-Hsin Chiu, Reiner Helmuth, et al.Current Research in Microbial Sciences|November 29, 2021
The gene expression and bioinformatic analysis of choline trimethylamine-lyase (CutC) and its activating enzyme (CutD) for gut microbes and comparison with their TMA production levelsLatha Ramireddy, Hau-Yang Tsen, Yu-Chen Chiang, et al.Pageof 5