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Critical Reviews in Food Science and Nutrition
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September 20, 2021
Sensory evaluation, chemical structures, and threshold concentrations of bitter-tasting compounds in common foodstuffs derived from plants and maillard reaction: A review
He Li, Li-Feng Li, Zhi-Jun Zhang, et al.
Epilepsy Research
|
August 22, 2022
The role of interleukin-17 in epilepsy
Jiayin An, He Li, Demeng Xia, et al.
Food Research International (Ottawa, Ont.)
|
January 9, 2026
Self-decreasing pH hydrolysis produces absorbed soybean peptides with enhanced hepatoprotection: The indispensable role of a tunable aromatic-pro-Arg/Lys motif
Shengjuan Yu, Qiaoli Zhang, Wanlu Liu, et al.
Plants (Basel, Switzerland)
|
January 10, 2026
Ecological Niche Differentiation and Distribution Dynamics Revealing Climate Change Responses in the Chinese Genus <i>Dysosma</i>
Rui Chen, Fangming Luo, Weihao Yao, et al.
Investigative Ophthalmology & Visual Science
|
May 22, 2025
Distinct Transcriptomic Profiles of Cultured Anterior and Posterior Populations of Human Infant Scleral Fibroblasts: Including Dopamine Receptors
Jiali Guan, Guangliang Hong, Zhong Liu, et al.
China CDC Weekly
|
October 16, 2025
Metagenomic Next-Generation Sequencing Unmasks Atypical Rabies - Guangxi Zhuang Autonomous Region, China, 2024
He Li, Jing Wei, Shuwu Zhou, et al.
Foods (Basel, Switzerland)
|
June 13, 2025
Promoting Effects of Different Organic Acids on the Formation of Transglutaminase-Induced Cross-Linked Soybean Protein Isolate Hydrogels
Xiangquan Zeng, Linlin Peng, Sirong Liu, et al.
Acta Tropica
|
March 17, 2025
High genotype diversity and zoonotic potential of Enterocytozoon bieneusi in laboratory mice from two medical experimental animal centers
Lan Yao, He Li, Xinyu Hu, et al.
Clinics and Research in Hepatology and Gastroenterology
|
May 8, 2024
A retrospective study to determine the correlation among HBV PreS1 antigen, HBV e antigen, alanine aminotransferase, and HBV DNA
Sihan Du, Ximin Shen, Yi Sun, et al.
International Journal of Biological Macromolecules
|
April 3, 2026
Ultrathin, high-strength, and bio-derived sulfated bacterial cellulose nanofiber separators for stable aqueous zinc batteries
Yijun Chen, Jin Wu, He Li, et al.
Page
of 296
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Showing results (1071-1080 of 2,954) with videos related to
Sort By:
Page
of 296
Critical Reviews in Food Science and Nutrition
|
September 20, 2021
Sensory evaluation, chemical structures, and threshold concentrations of bitter-tasting compounds in common foodstuffs derived from plants and maillard reaction: A review
He Li, Li-Feng Li, Zhi-Jun Zhang, et al.
Epilepsy Research
|
August 22, 2022
The role of interleukin-17 in epilepsy
Jiayin An, He Li, Demeng Xia, et al.
Food Research International (Ottawa, Ont.)
|
January 9, 2026
Self-decreasing pH hydrolysis produces absorbed soybean peptides with enhanced hepatoprotection: The indispensable role of a tunable aromatic-pro-Arg/Lys motif
Shengjuan Yu, Qiaoli Zhang, Wanlu Liu, et al.
Plants (Basel, Switzerland)
|
January 10, 2026
Ecological Niche Differentiation and Distribution Dynamics Revealing Climate Change Responses in the Chinese Genus <i>Dysosma</i>
Rui Chen, Fangming Luo, Weihao Yao, et al.
Investigative Ophthalmology & Visual Science
|
May 22, 2025
Distinct Transcriptomic Profiles of Cultured Anterior and Posterior Populations of Human Infant Scleral Fibroblasts: Including Dopamine Receptors
Jiali Guan, Guangliang Hong, Zhong Liu, et al.
China CDC Weekly
|
October 16, 2025
Metagenomic Next-Generation Sequencing Unmasks Atypical Rabies - Guangxi Zhuang Autonomous Region, China, 2024
He Li, Jing Wei, Shuwu Zhou, et al.
Foods (Basel, Switzerland)
|
June 13, 2025
Promoting Effects of Different Organic Acids on the Formation of Transglutaminase-Induced Cross-Linked Soybean Protein Isolate Hydrogels
Xiangquan Zeng, Linlin Peng, Sirong Liu, et al.
Acta Tropica
|
March 17, 2025
High genotype diversity and zoonotic potential of Enterocytozoon bieneusi in laboratory mice from two medical experimental animal centers
Lan Yao, He Li, Xinyu Hu, et al.
Clinics and Research in Hepatology and Gastroenterology
|
May 8, 2024
A retrospective study to determine the correlation among HBV PreS1 antigen, HBV e antigen, alanine aminotransferase, and HBV DNA
Sihan Du, Ximin Shen, Yi Sun, et al.
International Journal of Biological Macromolecules
|
April 3, 2026
Ultrathin, high-strength, and bio-derived sulfated bacterial cellulose nanofiber separators for stable aqueous zinc batteries
Yijun Chen, Jin Wu, He Li, et al.
Page
of 296