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He Li

Showing results (1211-1220 of 2,954) with videos related to

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RSC Advances|February 9, 2023
Unsupported nanoporous gold catalyst for highly selective hydroamination of alkynesYe Lu, Ying Wang, He Li, et al.
Journal of Food Science|January 8, 2026
The Influence of Strategic Freezing and Thawing Protocols on Soybean Protein Isolate Emulsion Gel Fat Substitutes: Freeze-Thaw Stability and Structural IntegrityFan Yang, Shuqi Liu, Di Zhao, et al.
Journal of Food Science|November 3, 2025
Multiscale Investigation of the Structural and Interactional Dynamics Between Monascus Pigment and Plant Proteins During Low-Moisture ExtrusionHuisen Wang, Tianyu Zhang, Zijia Zhang, et al.
Plant Signaling & Behavior|May 26, 2021
Identification of a bacterial-type ATP-binding cassette transporter implicated in aluminum tolerance in sweet sorghum (<i>Sorghum bicolor</i> L.)Jie Gao, Yanan Liang, Jinping Li, et al.
Sensors (Basel, Switzerland)|July 12, 2025
Coverage Hole Recovery in Hybrid Sensor Networks Based on Key Perceptual Intersections for Emergency CommunicationsHe Li, Shixian Sun, Chuang Dong, et al.
Advanced Healthcare Materials|February 16, 2025
NIR-II Cyazulene Fluorophores with Adjustable Cycloalkenes and Spectroscopic Properties for Imaging ApplicationsWenjie Gao, Diankai Liu, He Li, et al.
Physical Review Letters|January 29, 2025
Integer Topological Defects Reveal Antisymmetric Forces in Active NematicsZihui Zhao, Yisong Yao, He Li, et al.
Foods (Basel, Switzerland)|January 11, 2025
Investigating the Role of Food-Derived Peptides in Hyperuricemia: From Mechanisms of Action to Structural EffectsYu Han, Wanlu Liu, Kexin Li, et al.
Analytica Chimica Acta|August 14, 2024
A dual-functional NIR fluorescence probe for detecting hypochlorous acid and bisulfite in biosystemJunyan Ma, Xiangtao Kong, Mingtao Zhao, et al.
ACS Omega|November 6, 2023
Exploring the Effect of Low-Temperature Oxidation on the Petrophysical Characteristics of CoalHe Li, Jieyan Cao, Jiexin Lu, et al.
Pageof 296

Showing results (1211-1220 of 2,954) with videos related to

Sort By:
Pageof 296
RSC Advances|February 9, 2023
Unsupported nanoporous gold catalyst for highly selective hydroamination of alkynesYe Lu, Ying Wang, He Li, et al.
Journal of Food Science|January 8, 2026
The Influence of Strategic Freezing and Thawing Protocols on Soybean Protein Isolate Emulsion Gel Fat Substitutes: Freeze-Thaw Stability and Structural IntegrityFan Yang, Shuqi Liu, Di Zhao, et al.
Journal of Food Science|November 3, 2025
Multiscale Investigation of the Structural and Interactional Dynamics Between Monascus Pigment and Plant Proteins During Low-Moisture ExtrusionHuisen Wang, Tianyu Zhang, Zijia Zhang, et al.
Plant Signaling & Behavior|May 26, 2021
Identification of a bacterial-type ATP-binding cassette transporter implicated in aluminum tolerance in sweet sorghum (<i>Sorghum bicolor</i> L.)Jie Gao, Yanan Liang, Jinping Li, et al.
Sensors (Basel, Switzerland)|July 12, 2025
Coverage Hole Recovery in Hybrid Sensor Networks Based on Key Perceptual Intersections for Emergency CommunicationsHe Li, Shixian Sun, Chuang Dong, et al.
Advanced Healthcare Materials|February 16, 2025
NIR-II Cyazulene Fluorophores with Adjustable Cycloalkenes and Spectroscopic Properties for Imaging ApplicationsWenjie Gao, Diankai Liu, He Li, et al.
Physical Review Letters|January 29, 2025
Integer Topological Defects Reveal Antisymmetric Forces in Active NematicsZihui Zhao, Yisong Yao, He Li, et al.
Foods (Basel, Switzerland)|January 11, 2025
Investigating the Role of Food-Derived Peptides in Hyperuricemia: From Mechanisms of Action to Structural EffectsYu Han, Wanlu Liu, Kexin Li, et al.
Analytica Chimica Acta|August 14, 2024
A dual-functional NIR fluorescence probe for detecting hypochlorous acid and bisulfite in biosystemJunyan Ma, Xiangtao Kong, Mingtao Zhao, et al.
ACS Omega|November 6, 2023
Exploring the Effect of Low-Temperature Oxidation on the Petrophysical Characteristics of CoalHe Li, Jieyan Cao, Jiexin Lu, et al.
Pageof 296