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Canadian Journal on Aging = La Revue Canadienne Du Vieillissement|April 7, 2025
What Explains Interest to Promote Relationship-Centred Mealtimes in Care Homes? A Secondary Analysis of Cross-Sectional Survey DataHannah M O'Rourke, Vanessa Trinca, Hana Dakkak, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|May 25, 2023
<i>Canadian Nutrition Society</i> Dialogue on disease-related malnutrition: a commentary from the 2022 Food For Health WorkshopLeah Gramlich, Diana Cardenas, Maria Isabel Toulson Davisson Correia, et al.
Canadian Journal on Aging = La Revue Canadienne Du Vieillissement|November 4, 2021
In Their Own Words: How COVID-19 Has Impacted the Well-Being of Persons Living with Dementia in the CommunityCarrie McAiney, Emma Conway, Melissa Koch, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 21, 2024
ESPEN guideline on nutrition and hydration in dementia - Update 2024Dorothee Volkert, Anne Marie Beck, Gerd Faxén-Irving, et al.
BMJ Open|February 9, 2022
Qualitative analysis of a virtual research meeting summarises expert-based strategies to promote hydration in residential care during COVID-19 and beyondHeather Keller, Cindy Wei, Susan Slaughter, et al.
Nutrition Journal|January 7, 2018
Update on the Integrated Nutrition Pathway for Acute Care (INPAC): post implementation tailoring and toolkit to support practice improvementsHeather Keller, Celia Laur, Marlis Atkins, et al.
Clinical Nutrition (Edinburgh, Scotland)|October 20, 2020
More-2-Eat implementation demonstrates that screening, assessment and treatment of malnourished patients can be spread and sustained in acute care; a multi-site, pretest post-test time series studyHeather Keller, Jill Morrison Koechl, Celia Laur, et al.
Research in Gerontological Nursing|January 19, 2022
Feasibility and Acceptability Testing of Evidence-Based Hydration Strategies for Residential CareHeather Keller, Cindy Wei, Ashwini Namasivayam-MacDonald, et al.
Clinical Nutrition (Edinburgh, Scotland)|February 10, 2015
Decline in nutritional status is associated with prolonged length of stay in hospitalized patients admitted for 7 days or more: A prospective cohort studyJohane P Allard, Heather Keller, Khursheed N Jeejeebhoy, et al.
Clinical Nutrition (Edinburgh, Scotland)|May 9, 2016
Lower handgrip strength at discharge from acute care hospitals is associated with 30-day readmission: A prospective cohort studyJohane P Allard, Heather Keller, Anastasia Teterina, et al.
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