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Heather Keller

Showing results (21-30 of 135) with videos related to

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BMC Health Services Research|July 21, 2017
Changing nutrition care practices in hospital: a thematic analysis of hospital staff perspectivesCelia Laur, Renata Valaitis, Jack Bell, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|March 6, 2024
Factors associated with dietitian referrals to support long-term care residents advancing towards the end of lifeJill Morrison-Koechl, George Heckman, Albert Banerjee, et al.
Journal of the American Geriatrics Society|May 5, 2023
Determinants of access of frail, community-residing older adults to geriatricians in OntarioSophie Hogeveen, John P Hirdes, George Heckman, et al.
BMC Research Notes|July 25, 2020
The effect of blue dishware versus white dishware on food intake and eating challenges among residents living with dementia: a crossover trialRachael Donnelly, Cindy Wei, Jill Morrison-Koechl, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|January 8, 2021
Consensus-based nutrition care pathways for hospital-to-community transitions and older adults in primary and community careHeather Keller, Rachael Donnelly, Celia Laur, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|June 3, 2024
Social factors associated with changes in nutrition risk scores measured using SCREEN-8: data from the Canadian Longitudinal Study on AgingChristine Marie Mills, Heather Keller, Vincent G DePaul, et al.
BMC Nutrition|March 11, 2020
Need for the <i>Integrated Nutrition Pathway for Acute Care</i> (INPAC): gaps in current nutrition care in five Canadian hospitalsRenata Valaitis, Celia Laur, Heather Keller, et al.
BMJ Nutrition, Prevention & Health|January 14, 2022
The role of trained champions in sustaining and spreading nutrition care improvements in hospital: qualitative interviews following an implementation studyCelia Laur, Jack Bell, Renata Valaitis, et al.
Healthcare (Basel, Switzerland)|April 30, 2021
Delegation Opportunities for Malnutrition Care Activities to Dietitian Assistants-Findings of a Multi-Site SurveyAlita Rushton, Adrienne Young, Heather Keller, et al.
BMC Health Services Research|December 5, 2018
The Sustain and Spread Framework: strategies for sustaining and spreading nutrition care improvements in acute care based on thematic analysis from the More-2-Eat studyCelia Laur, Jack Bell, Renata Valaitis, et al.
Pageof 14

Showing results (21-30 of 135) with videos related to

Sort By:
Pageof 14
BMC Health Services Research|July 21, 2017
Changing nutrition care practices in hospital: a thematic analysis of hospital staff perspectivesCelia Laur, Renata Valaitis, Jack Bell, et al.
Journal of Human Nutrition and Dietetics : the Official Journal of the British Dietetic Association|March 6, 2024
Factors associated with dietitian referrals to support long-term care residents advancing towards the end of lifeJill Morrison-Koechl, George Heckman, Albert Banerjee, et al.
Journal of the American Geriatrics Society|May 5, 2023
Determinants of access of frail, community-residing older adults to geriatricians in OntarioSophie Hogeveen, John P Hirdes, George Heckman, et al.
BMC Research Notes|July 25, 2020
The effect of blue dishware versus white dishware on food intake and eating challenges among residents living with dementia: a crossover trialRachael Donnelly, Cindy Wei, Jill Morrison-Koechl, et al.
JPEN. Journal of Parenteral and Enteral Nutrition|January 8, 2021
Consensus-based nutrition care pathways for hospital-to-community transitions and older adults in primary and community careHeather Keller, Rachael Donnelly, Celia Laur, et al.
Canadian Journal of Dietetic Practice and Research : a Publication of Dietitians of Canada = Revue Canadienne De La Pratique Et De La Recherche En Dietetique : Une Publication Des Dietetistes Du Canada|June 3, 2024
Social factors associated with changes in nutrition risk scores measured using SCREEN-8: data from the Canadian Longitudinal Study on AgingChristine Marie Mills, Heather Keller, Vincent G DePaul, et al.
BMC Nutrition|March 11, 2020
Need for the <i>Integrated Nutrition Pathway for Acute Care</i> (INPAC): gaps in current nutrition care in five Canadian hospitalsRenata Valaitis, Celia Laur, Heather Keller, et al.
BMJ Nutrition, Prevention & Health|January 14, 2022
The role of trained champions in sustaining and spreading nutrition care improvements in hospital: qualitative interviews following an implementation studyCelia Laur, Jack Bell, Renata Valaitis, et al.
Healthcare (Basel, Switzerland)|April 30, 2021
Delegation Opportunities for Malnutrition Care Activities to Dietitian Assistants-Findings of a Multi-Site SurveyAlita Rushton, Adrienne Young, Heather Keller, et al.
BMC Health Services Research|December 5, 2018
The Sustain and Spread Framework: strategies for sustaining and spreading nutrition care improvements in acute care based on thematic analysis from the More-2-Eat studyCelia Laur, Jack Bell, Renata Valaitis, et al.
Pageof 14