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Veterinary Research Forum : an International Quarterly Journal|August 13, 2020
Effect of chicken raw materials on physicochemical and microbiological properties of ‎mechanically deboned chicken meatNaeimeh Akramzadeh, Zahra Ramezani, Rohollah Ferdousi, et al.
European Journal of Nutrition|July 22, 2019
Is Bacillus coagulans supplementation plus low FODMAP diet superior to low FODMAP diet in irritable bowel syndrome management?Khadijeh Abhari, Saeede Saadati, Fatemeh Hosseini-Oskouiee, et al.
Iranian Journal of Pharmaceutical Research : IJPR|December 14, 2021
Occurrence of Aflatoxins in Commercial Cereal-based Baby Foods in Iran: A Probabilistic Risk Assessment to HealthMoein Bashiry, Hassan Yazdanpanah, Ehsan Sadeghi, et al.
Scientific Reports|March 18, 2025
Bioremoval of lead (pb) salts from synbiotic milk by lactic acid bacteriaAdel Mirza Alizadeh, Hedayat Hosseini, Mehran Mohseni, et al.
Food Research International (Ottawa, Ont.)|February 19, 2022
Mitigation of potentially toxic elements in food products by probiotic bacteria: A comprehensive reviewAdel Mirza Alizadeh, Hedayat Hosseini, Neda Mollakhalili Meybodi, et al.
Iranian Journal of Pharmaceutical Research : IJPR|July 10, 2020
Chitosan-Coated Alginate Microcapsules Loaded with Herbal galactagogue Extract: Formulation Optimization and CharacterizationNasim Khorshidian, Arash Mahboubi, Naser Kalantari, et al.
Journal of the Science of Food and Agriculture|February 20, 2021
Analytic and chemometric assessments of the native probiotic bacteria and inulin effects on bioremediation of lead saltsAdel Mirza Alizadeh, Hedayat Hosseini, Mehran Mohseni, et al.
Journal of the Science of Food and Agriculture|May 7, 2025
A global systematic review and meta-analysis of virus prevalence in vegetables and fruits: meta-regression approaches of climatology and food security index effectsFataneh Hashempour-Baltork, Adel Mirza Alizadeh, Sarah Ghasemi, et al.
International Journal of Biological Macromolecules|October 15, 2013
Incorporation of essential oil in alginate microparticles by multiple emulsion/ionic gelation processSeyede Marzieh Hosseini, Hedayat Hosseini, Mohammad Amin Mohammadifar, et al.
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