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Journal of the Academy of Nutrition and Dietetics|June 5, 2018
Validation of a Questionnaire to Measure Fruits and Vegetables Selected and Consumed at School Lunch among Second- and Third-Grade StudentsMatthew M Graziose, Randi L Wolf, Pamela A Koch, et al.Nutrition Research and Practice|June 20, 2019
Relationships between the diabetes awareness and clinical indices/nutrient intakes in Korean adults: Based on the 2012-2013 Korea National Health and Nutrition Examination Survey DataSeul Lee, Haeryun Park, Youngmi Lee, et al.Frontiers in Public Health|April 25, 2022
Postpartum Diet and the Lifestyle of Korean and Chinese Women: A Comparative StudyJia Li, Heewon L Gray, Sohyun Kim, et al.Journal of Nutrition Education and Behavior|November 3, 2023
Experiences of New Visitors With Low Food Security Seeking Food Assistance During the COVID-19 PandemicWhitney Fung Uy, Rose Lillpopp, Dinorah Martinez Tyson, et al.Ecology of Food and Nutrition|May 16, 2022
"Just sit and eat." Adult and Child Mealtime Responsibilities in Early Care and Education Centers During COVID-19 in FloridaJoanna Farrer Mackie, Jennifer Marshall, Heewon L Gray, et al.Advances in Neurodevelopmental Disorders|September 26, 2022
Parent and Adolescent Attitudes Toward a Virtual Nutrition Intervention for Adolescents with Autism Spectrum DisorderAcadia W Buro, Heewon L Gray, Russell S Kirby, et al.BMC Nutrition|March 11, 2020
Dietary patterns and associated risk factors among school age children in urban GhanaDeda Ogum Alangea, Richmond N Aryeetey, Heewon L Gray, et al.Disability and Health Journal|August 20, 2020
Diet quality in an ethnically diverse sample of children and adolescents with autism spectrum disorder compared with nationally representative dataAcadia W Buro, Heewon L Gray, Russell S Kirby, et al.Appetite|February 4, 2019
Cafeteria noise exposure and fruit and vegetable consumption at school lunch: A cross-sectional study of elementary studentsMatthew M Graziose, Pamela A Koch, Randi Wolf, et al.Nutrition Research (New York, N.Y.)|September 27, 2021
Empirical dietary inflammatory pattern and metabolic syndrome: prospective association in participants with and without type 1 diabetes mellitus in the coronary artery calcification in type 1 diabetes (CACTI) studyTiantian Pang, Amy C Alman, Heewon L Gray, et al.Pageof 6