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Ecology of Food and Nutrition|December 28, 2020
A Mixed-methods Study to Understand Food Environments and Grocery Shopping Patterns of Community Residents in Underserved Neighborhoods in Tampa, FloridaHeewon L Gray, Jessica H Berumen, Sharonda M Lovett, et al.
Psycho-Oncology|June 16, 2018
Psychosocial mediators of dietary change among Hispanic/Latina breast cancer survivors in a culturally tailored dietary interventionZaixing Shi, John M Richardson, Ana Corina Aycinena, et al.
Journal of Nutrition Education and Behavior|March 23, 2024
Training Promotoras to Implement a Mindfulness-Based Healthy Lifestyle Program in Rural CommunitiesSandra Soca Lozano, Acadia W Buro, Karen Gonzalez-Videla, et al.
Contemporary Clinical Trials|January 30, 2021
A cluster-randomized control trial targeting parents of pediatric cancer survivors with obesity: Rationale and study protocol of NOURISH-TMarilyn Stern, Heewon L Gray, Kathy Ruble, et al.
Nutrients|September 28, 2021
Wellness in the Schools: A Lunch Intervention Increases Fruit and Vegetable ConsumptionPamela A Koch, Randi L Wolf, Raynika J Trent, et al.
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