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Heeyoung Lee

Showing results (201-210 of 232) with videos related to

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Intestinal Research|February 28, 2017
Second Korean guidelines for the management of ulcerative colitisChang Hwan Choi, Won Moon, You Sun Kim, et al.
Meat Science|September 28, 2015
Probabilistic models to describe the effect of NaNO2 in combination with NaCl on the growth inhibition of Lactobacillus in frankfurtersSoomin Lee, Heeyoung Lee, Sejeong Kim, et al.
Optics Letters|April 14, 2018
Dynamic mechanical analysis on fused polymer optical fibers: towards sensor applicationsArnaldo Leal-Junior, Anselmo Frizera, Maria José Pontes, et al.
The Korean Journal of Gastroenterology = Taehan Sohwagi Hakhoe Chi|February 1, 2017
[Second Korean Guideline for the Management of Ulcerative Colitis]Chang Hwan Choi, Won Moon, You Sun Kim, et al.
Foods (Basel, Switzerland)|April 30, 2021
<i>Lactobacillus fermentum</i> SMFM2017-NK4 Isolated from Kimchi Can Prevent Obesity by Inhibiting Fat AccumulationDoyeon Kim, Yukyung Choi, Sejeong Kim, et al.
The Korean Journal of Gastroenterology = Taehan Sohwagi Hakhoe Chi|February 1, 2017
[Second Korean Guidelines for the Management of Crohn's Disease]Jae Jun Park, Suk Kyun Yang, Byong Duk Ye, et al.
Intestinal Research|February 28, 2017
Second Korean guidelines for the management of Crohn's diseaseJae Jun Park, Suk-Kyun Yang, Byong Duk Ye, et al.
Infection & Chemotherapy|April 12, 2018
Clinical Practice Guidelines for the Antibiotic Treatment of Community-Acquired Urinary Tract InfectionsCheol In Kang, Jieun Kim, Dae Won Park, et al.
Food Science and Biotechnology|July 17, 2020
Quantitative microbial risk assessment for <i>Clostridium perfringens</i> foodborne illness following consumption of kimchi in South KoreaYukyung Choi, Joohyun Kang, Yewon Lee, et al.
International Journal of Stroke : Official Journal of the International Stroke Society|July 17, 2016
Incidence and risk factors of intracranial aneurysm: A national cohort study in KoreaTackeun Kim, Heeyoung Lee, Soyeon Ahn, et al.
Pageof 24

Showing results (201-210 of 232) with videos related to

Sort By:
Pageof 24
Intestinal Research|February 28, 2017
Second Korean guidelines for the management of ulcerative colitisChang Hwan Choi, Won Moon, You Sun Kim, et al.
Meat Science|September 28, 2015
Probabilistic models to describe the effect of NaNO2 in combination with NaCl on the growth inhibition of Lactobacillus in frankfurtersSoomin Lee, Heeyoung Lee, Sejeong Kim, et al.
Optics Letters|April 14, 2018
Dynamic mechanical analysis on fused polymer optical fibers: towards sensor applicationsArnaldo Leal-Junior, Anselmo Frizera, Maria José Pontes, et al.
The Korean Journal of Gastroenterology = Taehan Sohwagi Hakhoe Chi|February 1, 2017
[Second Korean Guideline for the Management of Ulcerative Colitis]Chang Hwan Choi, Won Moon, You Sun Kim, et al.
Foods (Basel, Switzerland)|April 30, 2021
<i>Lactobacillus fermentum</i> SMFM2017-NK4 Isolated from Kimchi Can Prevent Obesity by Inhibiting Fat AccumulationDoyeon Kim, Yukyung Choi, Sejeong Kim, et al.
The Korean Journal of Gastroenterology = Taehan Sohwagi Hakhoe Chi|February 1, 2017
[Second Korean Guidelines for the Management of Crohn's Disease]Jae Jun Park, Suk Kyun Yang, Byong Duk Ye, et al.
Intestinal Research|February 28, 2017
Second Korean guidelines for the management of Crohn's diseaseJae Jun Park, Suk-Kyun Yang, Byong Duk Ye, et al.
Infection & Chemotherapy|April 12, 2018
Clinical Practice Guidelines for the Antibiotic Treatment of Community-Acquired Urinary Tract InfectionsCheol In Kang, Jieun Kim, Dae Won Park, et al.
Food Science and Biotechnology|July 17, 2020
Quantitative microbial risk assessment for <i>Clostridium perfringens</i> foodborne illness following consumption of kimchi in South KoreaYukyung Choi, Joohyun Kang, Yewon Lee, et al.
International Journal of Stroke : Official Journal of the International Stroke Society|July 17, 2016
Incidence and risk factors of intracranial aneurysm: A national cohort study in KoreaTackeun Kim, Heeyoung Lee, Soyeon Ahn, et al.
Pageof 24