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Heidi M Blanck

Showing results (51-60 of 121) with videos related to

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American Journal of Health Promotion : AJHP|September 30, 2022
Advancing Healthy Food Service in the United States: State Food Service Guidelines Policy Adoption and Implementation Supports, 2015-2019Amy Lowry-Warnock, Nicole Strombom, Kristy Mugavero, et al.
Obesity (Silver Spring, Md.)|November 9, 2022
Children's rates of BMI change during pre-pandemic and two COVID-19 pandemic periods, IQVIA Ambulatory Electronic Medical Record, January 2018 Through November 2021Samantha Lange Pierce, Lyudmyla Kompaniyets, David S Freedman, et al.
American Journal of Health Promotion : AJHP|August 15, 2019
Daily Adolescent Sugar-Sweetened Beverage Intake Is Associated With Select Adolescent, Not Parent, Attitudes About Limiting Sugary Drink and Junk Food IntakeOmoye E Imoisili, Sohyun Park, Elizabeth A Lundeen, et al.
Obesity (Silver Spring, Md.)|March 1, 2008
Health perceptions and demographic characteristics associated with underassessment of body weightCria O Gregory, Heidi M Blanck, Cathleen Gillespie, et al.
American Journal of Health Behavior|September 17, 2013
Comparing methods for assessing beverage intake among high school studentsEmily O'Malley Olsen, Danice K Eaton, Sohyun Park, et al.
BMC Public Health|February 23, 2023
The value of the Nutrition and Obesity Policy Research and Evaluation Network in advancing the evidence base for effective nutrition and obesity policy: assessment using the Consolidated Framework for Collaborative ResearchTaylor Vasquez, Ronli Levi, Melissa Akers, et al.
MMWR. Morbidity and Mortality Weekly Report|November 18, 2017
Disparities in State-Specific Adult Fruit and Vegetable Consumption - United States, 2015Seung Hee Lee-Kwan, Latetia V Moore, Heidi M Blanck, et al.
Journal of Alternative and Complementary Medicine (New York, N.Y.)|March 29, 2007
Use of complementary and alternative medicine for weight control in the United StatesPatricia A Sharpe, Heidi M Blanck, Joel E Williams, et al.
Preventing Chronic Disease|April 13, 2013
Behaviors and attitudes associated with low drinking water intake among US adults, Food Attitudes and Behaviors Survey, 2007Alyson B Goodman, Heidi M Blanck, Bettylou Sherry, et al.
Preventing Chronic Disease|May 22, 2025
Public Transit Supports for Food Access: 2021 National Survey of Community-Based Policy and Environmental Supports for Healthy Eating and Active Living (CBS HEAL)Brianna L Smarsh, Young Shin Park, Seung Hee Lee, et al.
Pageof 13

Showing results (51-60 of 121) with videos related to

Sort By:
Pageof 13
American Journal of Health Promotion : AJHP|September 30, 2022
Advancing Healthy Food Service in the United States: State Food Service Guidelines Policy Adoption and Implementation Supports, 2015-2019Amy Lowry-Warnock, Nicole Strombom, Kristy Mugavero, et al.
Obesity (Silver Spring, Md.)|November 9, 2022
Children's rates of BMI change during pre-pandemic and two COVID-19 pandemic periods, IQVIA Ambulatory Electronic Medical Record, January 2018 Through November 2021Samantha Lange Pierce, Lyudmyla Kompaniyets, David S Freedman, et al.
American Journal of Health Promotion : AJHP|August 15, 2019
Daily Adolescent Sugar-Sweetened Beverage Intake Is Associated With Select Adolescent, Not Parent, Attitudes About Limiting Sugary Drink and Junk Food IntakeOmoye E Imoisili, Sohyun Park, Elizabeth A Lundeen, et al.
Obesity (Silver Spring, Md.)|March 1, 2008
Health perceptions and demographic characteristics associated with underassessment of body weightCria O Gregory, Heidi M Blanck, Cathleen Gillespie, et al.
American Journal of Health Behavior|September 17, 2013
Comparing methods for assessing beverage intake among high school studentsEmily O'Malley Olsen, Danice K Eaton, Sohyun Park, et al.
BMC Public Health|February 23, 2023
The value of the Nutrition and Obesity Policy Research and Evaluation Network in advancing the evidence base for effective nutrition and obesity policy: assessment using the Consolidated Framework for Collaborative ResearchTaylor Vasquez, Ronli Levi, Melissa Akers, et al.
MMWR. Morbidity and Mortality Weekly Report|November 18, 2017
Disparities in State-Specific Adult Fruit and Vegetable Consumption - United States, 2015Seung Hee Lee-Kwan, Latetia V Moore, Heidi M Blanck, et al.
Journal of Alternative and Complementary Medicine (New York, N.Y.)|March 29, 2007
Use of complementary and alternative medicine for weight control in the United StatesPatricia A Sharpe, Heidi M Blanck, Joel E Williams, et al.
Preventing Chronic Disease|April 13, 2013
Behaviors and attitudes associated with low drinking water intake among US adults, Food Attitudes and Behaviors Survey, 2007Alyson B Goodman, Heidi M Blanck, Bettylou Sherry, et al.
Preventing Chronic Disease|May 22, 2025
Public Transit Supports for Food Access: 2021 National Survey of Community-Based Policy and Environmental Supports for Healthy Eating and Active Living (CBS HEAL)Brianna L Smarsh, Young Shin Park, Seung Hee Lee, et al.
Pageof 13