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The Cochrane Database of Systematic Reviews|February 24, 2022
Effects of a gluten-reduced or gluten-free diet for the primary prevention of cardiovascular diseaseChristine Schmucker, Angelika Eisele-Metzger, Joerg J Meerpohl, et al.
Journal of Clinical Epidemiology|April 18, 2022
Pooling of cohort studies and RCTs affects GRADE certainty of evidence in nutrition researchLukas Schwingshackl, Blin Nagavci, Julia Stadelmaier, et al.
European Journal of Nutrition|June 2, 2021
A1- and A2 beta-casein on health-related outcomes: a scoping review of animal studiesDaniela Kuellenberg de Gaudry, Szimonetta Lohner, Karin Bischoff, et al.
Molecular Nutrition & Food Research|February 3, 2007
Candidate gene association study of type 2 diabetes in a nested case-control study of the EPIC-Potsdam cohort - role of fat assimilationEva Fisher, Inke Nitz, Inka Lindner, et al.
Atherosclerosis|April 24, 2013
Liver enzymes and stroke risk in middle-aged German adultsCornelia Weikert, Dagmar Drogan, Romina di Giuseppe, et al.
Plos One|June 24, 2011
Reliability of serum metabolite concentrations over a 4-month period using a targeted metabolomic approachAnna Floegel, Dagmar Drogan, Rui Wang-Sattler, et al.
Genes & Nutrition|November 6, 2010
Assessment of dietary intake: NuGO symposium reportLinda Penn, Heiner Boeing, Carol J Boushey, et al.
Amino Acids|November 1, 2016
Higher serum asymmetric dimethylarginine is related to higher risk of heart failure in the EPIC-Potsdam studyJanine Wirth, Dorothee Atzler, Romina di Giuseppe, et al.
Advances in Nutrition (Bethesda, Md.)|March 23, 2025
Dietary Sugar Intake and Incident Type 2 Diabetes Risk: A Systematic Review and Dose-Response Meta-Analysis of Prospective Cohort StudiesKaren A Della Corte, Tyler Bosler, Cole McClure, et al.
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