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International Journal of Cancer|November 26, 2003
Fruits and vegetables and lung cancer: Findings from the European Prospective Investigation into Cancer and NutritionAnthony B Miller, Hans-Peter Altenburg, Bas Bueno-de-Mesquita, et al.
Inflammatory Bowel Diseases|April 28, 2016
Dairy Products, Dietary Calcium, and Risk of Inflammatory Bowel Disease: Results From a European Prospective Cohort InvestigationJorrit L Opstelten, Max Leenders, Vincent K Dik, et al.
The American Journal of Clinical Nutrition|December 10, 2008
Plasma selenium concentration and prostate cancer risk: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)Naomi E Allen, Paul N Appleby, Andrew W Roddam, et al.
Cancer Epidemiology, Biomarkers & Prevention : a Publication of the American Association for Cancer Research, Cosponsored by the American Society of Preventive Oncology|January 19, 2012
Nitrosamines and heme iron and risk of prostate cancer in the European prospective investigation into cancer and nutritionPaula G Jakszyn, Naomi E Allen, Leila Lujan-Barroso, et al.
European Journal of Nutrition|February 7, 2016
Dietary and lifestyle determinants of acrylamide and glycidamide hemoglobin adducts in non-smoking postmenopausal women from the EPIC cohortMireia Obón-Santacana, Leila Lujan-Barroso, Heinz Freisling, et al.
International Journal of Cancer|October 2, 2003
Smoking and the risk of gastric cancer in the European Prospective Investigation Into Cancer and Nutrition (EPIC)Carlos A González, Guillem Pera, Antonio Agudo, et al.
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