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Food Additives and Contaminants|April 19, 2002
Monitoring of taints related to printed solid boards with an electronic noseR L Heiniö, R AhvenainenJournal of Musculoskeletal & Neuronal Interactions|September 10, 2015
Association between long-term exercise loading and lumbar spine trabecular bone score (TBS) in different exercise loading groupsL Heiniö, R Nikander, H SievänenFoods (Basel, Switzerland)|October 29, 2020
Structural and Textural Characteristics of 3D-Printed Protein- and Dietary Fibre-Rich Snacks Made of Milk Powder and Wholegrain Rye FlourMartina Lille, Anni Kortekangas, Raija-Liisa Heiniö, et al.Handbook of Clinical Neurology|March 27, 2026
The vestibular system: Unsteadiness, dizziness, and vertigoDiego KaskiThe Journal of Laryngology and Otology|May 23, 2024
Introduction to the assessment and management of persistent postural-perceptual dizzinessDiego KaskiFood Microbiology|December 6, 2020
Frozen-dough baking potential of psychrotolerant Saccharomyces species and derived hybridsFrederico Magalhães, Alex Calton, Raija-Liisa Heiniö, et al.Heart (British Cardiac Society)|April 15, 2006
Cardiac syndrome X in women: the role of oestrogen deficiencyJ C KaskiPageof 3,783