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Foodborne Pathogens and Disease|September 4, 2024
Mycobiota, Total Aflatoxins, And Ochratoxin A of Black And Green CuminHelal F Al-Harthi
Plant Signaling & Behavior|February 6, 2025
Antifungal and enzymatic activities of endophytic fungi associated with Tamarix niloticaHelal F Al-Harthi
Foodborne Pathogens and Disease|June 12, 2025
Mycobiota and Their Mycotoxins in Egyptian Dried FigsHelal F Al-Harthi, Hanan AlOmari, Ioan Pet, et al.
Foodborne Pathogens and Disease|April 10, 2025
Mycotoxicological and Antimicrobial Efficiency of Curcuma longaHelal F Al-Harthi, Ioan Pet, Eman El-Dawy, et al.
Scientific Reports|October 15, 2025
Sustainable control of aflatoxin B1, ochratoxin A, and fumonisin B1 in poultry feed using plant extracts and clayYoussuf A Gherbawy, Hanan AlOmari, Helal F Al-Harthi, et al.
Journal of Biomedical Nanotechnology|July 20, 2022
Novel Bioengineered Antibacterial and Anticancer ZnO NanoparticlesHelal F Al-Harthi, Abu Baker, Abdallah M Elgorban, et al.
International Journal of Microbiology|November 6, 2024
Potential Target Metabolites From Gut Microbiota Against Hepatocellular Carcinoma: A Network Pharmacology and Molecular Docking StudySehar Aslam, Muhammad Qasim, Fatima Noor, et al.
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