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Nestle Nutrition Institute Workshop Series|November 29, 2019
Integrating Nutrition Education into Clinical PracticeHelen K Delichatsios, Anastassios G PittasCurrent Atherosclerosis Reports|November 1, 2005
Influence of the DASH diet and other low-fat, high-carbohydrate diets on blood pressureHelen K Delichatsios, Francine K WeltyGlobal Advances in Health and Medicine|December 15, 2015
Shared Medical Appointments: A Portal for Nutrition and Culinary Education in Primary Care-A Pilot Feasibility ProjectHelen K Delichatsios, Michelle E Hauser, Jonathan D Burgess, et al.BMC Medical Education|August 13, 2011
Nutrition attitudes and knowledge in medical students after completion of an integrated nutrition curriculum compared to a dedicated nutrition curriculum: a quasi-experimental studyCarolyn O Walsh, Sonja I Ziniel, Helen K Delichatsios, et al.American Journal of Preventive Medicine|June 24, 2004
Impact of a preventive medicine and nutrition curriculum for medical studentsMolly B Conroy, Helen K Delichatsios, Janet P Hafler, et al.American Journal of Lifestyle Medicine|March 21, 2024
Metabolic Health Immersion for Medical Education: A Pilot Program with Continuous Glucose Monitors in Medical and Dental StudentsNicholas G Norwitz, Mark É Czeisler, Helen K Delichatsios, et al.Pageof 1