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The Journal of Nutrition|August 11, 2017
Estimation of Chicken Intake by Adults Using Metabolomics-Derived MarkersXiaofei Yin, Helena Gibbons, Milena Rundle, et al.Molecular Nutrition & Food Research|May 31, 2017
Demonstration of the utility of biomarkers for dietary intake assessment; proline betaine as an exampleHelena Gibbons, Charlotte J R Michielsen, Milena Rundle, et al.Molecular Nutrition & Food Research|April 4, 2020
Metabolomic-Based Approach to Identify Biomarkers of Apple IntakeAoife E McNamara, Cassandra Collins, Pedapati S C Sri Harsha, et al.Applied Microbiology and Biotechnology|August 3, 2016
Understanding the physiological roles of polyhydroxybutyrate (PHB) in Rhodospirillum rubrum S1 under aerobic chemoheterotrophic conditionsTanja Narancic, Elisa Scollica, Shane T Kenny, et al.FASEB Journal : Official Publication of the Federation of American Societies for Experimental Biology|May 3, 2018
Plasma metabolome analysis identifies distinct human metabotypes in the postprandial state with different susceptibility to weight loss-mediated metabolic improvementsJarlei Fiamoncini, Milena Rundle, Helena Gibbons, et al.The American Journal of Clinical Nutrition|January 27, 2017
A metabolomic study of biomarkers of meat and fish intakeWilliam Cheung, Pekka Keski-Rahkonen, Nada Assi, et al.Pageof 2