Search research articles
Contact Us
Filters
Showing results (51-60 of 184) with videos related to
Page
of 19
Sort By:
Nutrients
|
November 28, 2018
Combining Dietary Sulfur Amino Acid Restriction with Polyunsaturated Fatty Acid Intake in Humans: A Randomized Controlled Pilot Trial
Thomas Olsen, Bente Øvrebø, Cheryl Turner, et al.
Journal of Alzheimer'S Disease : JAD
|
June 24, 2025
Concerning the debate about homocysteine, B vitamins, and dementia
Joshua W Miller, Andrew McCaddon, Jin-Tai Yu, et al.
The Journal of Nutritional Biochemistry
|
May 6, 2011
Dietary cystine level affects metabolic rate and glycaemic control in adult mice
Amany K Elshorbagy, Chris Church, Maria Valdivia-Garcia, et al.
Alzheimer'S & Dementia (New York, N. Y.)
|
April 5, 2021
Anti-<i>N</i>-homocysteine-protein autoantibodies are associated with impaired cognition
Olga Włoczkowska, Joanna Perła-Kaján, A David Smith, et al.
Archives of Internal Medicine
|
June 22, 2002
Plasma total homocysteine and hospitalizations for cardiovascular disease: the Hordaland Homocysteine Study
Eha Nurk, Grethe S Tell, Stein Emil Vollset, et al.
Clinical Epidemiology
|
November 30, 2017
The relation of CUN-BAE index and BMI with body fat, cardiovascular events and diabetes during a 6-year follow-up: the Hordaland Health Study
Kathrine J Vinknes, Eha Nurk, Grethe S Tell, et al.
The Journal of Nutrition
|
June 15, 2018
Food Overconsumption in Healthy Adults Triggers Early and Sustained Increases in Serum Branched-Chain Amino Acids and Changes in Cysteine Linked to Fat Gain
Amany K Elshorbagy, Dorit Samocha-Bonet, Fredrik Jernerén, et al.
International Journal of Geriatric Psychiatry
|
June 2, 2009
Homocysteine as a predictor of cognitive decline in Alzheimer's disease
Abderrahim Oulhaj, Helga Refsum, Helen Beaumont, et al.
The American Journal of Clinical Nutrition
|
April 17, 2015
Brain atrophy in cognitively impaired elderly: the importance of long-chain ω-3 fatty acids and B vitamin status in a randomized controlled trial
Fredrik Jernerén, Amany K Elshorbagy, Abderrahim Oulhaj, et al.
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids
|
February 22, 2017
Cysteine deprivation prevents induction of peroxisome proliferator-activated receptor gamma-2 and adipose differentiation of 3T3-L1 cells
Nadia Nabil Haj-Yasein, Ole Berg, Fredrik Jernerén, et al.
Page
of 19
Search research articles
Search
Showing results (51-60 of 184) with videos related to
Sort By:
Page
of 19
Nutrients
|
November 28, 2018
Combining Dietary Sulfur Amino Acid Restriction with Polyunsaturated Fatty Acid Intake in Humans: A Randomized Controlled Pilot Trial
Thomas Olsen, Bente Øvrebø, Cheryl Turner, et al.
Journal of Alzheimer'S Disease : JAD
|
June 24, 2025
Concerning the debate about homocysteine, B vitamins, and dementia
Joshua W Miller, Andrew McCaddon, Jin-Tai Yu, et al.
The Journal of Nutritional Biochemistry
|
May 6, 2011
Dietary cystine level affects metabolic rate and glycaemic control in adult mice
Amany K Elshorbagy, Chris Church, Maria Valdivia-Garcia, et al.
Alzheimer'S & Dementia (New York, N. Y.)
|
April 5, 2021
Anti-<i>N</i>-homocysteine-protein autoantibodies are associated with impaired cognition
Olga Włoczkowska, Joanna Perła-Kaján, A David Smith, et al.
Archives of Internal Medicine
|
June 22, 2002
Plasma total homocysteine and hospitalizations for cardiovascular disease: the Hordaland Homocysteine Study
Eha Nurk, Grethe S Tell, Stein Emil Vollset, et al.
Clinical Epidemiology
|
November 30, 2017
The relation of CUN-BAE index and BMI with body fat, cardiovascular events and diabetes during a 6-year follow-up: the Hordaland Health Study
Kathrine J Vinknes, Eha Nurk, Grethe S Tell, et al.
The Journal of Nutrition
|
June 15, 2018
Food Overconsumption in Healthy Adults Triggers Early and Sustained Increases in Serum Branched-Chain Amino Acids and Changes in Cysteine Linked to Fat Gain
Amany K Elshorbagy, Dorit Samocha-Bonet, Fredrik Jernerén, et al.
International Journal of Geriatric Psychiatry
|
June 2, 2009
Homocysteine as a predictor of cognitive decline in Alzheimer's disease
Abderrahim Oulhaj, Helga Refsum, Helen Beaumont, et al.
The American Journal of Clinical Nutrition
|
April 17, 2015
Brain atrophy in cognitively impaired elderly: the importance of long-chain ω-3 fatty acids and B vitamin status in a randomized controlled trial
Fredrik Jernerén, Amany K Elshorbagy, Abderrahim Oulhaj, et al.
Biochimica Et Biophysica Acta. Molecular and Cell Biology of Lipids
|
February 22, 2017
Cysteine deprivation prevents induction of peroxisome proliferator-activated receptor gamma-2 and adipose differentiation of 3T3-L1 cells
Nadia Nabil Haj-Yasein, Ole Berg, Fredrik Jernerén, et al.
Page
of 19