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Helle K Knutsen

Showing results (11-20 of 29) with videos related to

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Environment International|August 6, 2013
Dietary exposure to dioxins and PCBs in a large cohort of pregnant women: results from the Norwegian Mother and Child Cohort Study (MoBa)Ida H Caspersen, Helle K Knutsen, Anne Lise Brantsæter, et al.
Heliyon|May 10, 2024
Mercury exposure in the Norwegian Mother, Father, and Child Cohort Study - measured and predicted blood concentrations and associations with birth weightKristine Vejrup, Anne Lise Brantsæter, Ida H Caspersen, et al.
Environment International|October 4, 2012
Development and validation of prediction models for blood concentrations of dioxins and PCBs using dietary intakesHelen Engelstad Kvalem, Anne Lise Brantsæter, Helle Margrete Meltzer, et al.
Public Health Nutrition|October 10, 2013
Prenatal mercury exposure and infant birth weight in the Norwegian Mother and Child Cohort StudyKristine Vejrup, Anne Lise Brantsæter, Helle K Knutsen, et al.
European Journal of Cancer (Oxford, England : 1990)|June 16, 2004
Truncated mouse adenomatous polyposis coli reduces connexin32 content and increases matrilysin secretion from Paneth cellsTrine Husøy, Hege B Ølstørn, Helle K Knutsen, et al.
Anticancer Research|November 29, 2005
Increased levels of PPARbeta/delta and cyclin D1 in flat dysplastic ACF and adenomas in Apc(Min/+) miceHelle K Knutsen, Hege B Olstørn, Jan Erik Paulsen, et al.
Environmental Research|March 10, 2025
Toxic and essential elements in primary teeth and maternal blood during pregnancy: The Norwegian Mother, Father and Child Cohort Study (MoBa) and the MoBaTooth BiobankSynnøve Stokke Jensen, Manish Arora, Christine Austin, et al.
Molecular Nutrition & Food Research|January 11, 2008
Consumption of fish from a contaminated lake strongly affects the concentrations of polybrominated diphenyl ethers and hexabromocyclododecane in serumCathrine Thomsen, Helle K Knutsen, Veronica H Liane, et al.
Environment International|June 29, 2010
Diet and particularly seafood are major sources of perfluorinated compounds in humansLine S Haug, Cathrine Thomsen, Anne L Brantsaeter, et al.
Molecular Nutrition & Food Research|February 10, 2012
Fish liver and seagull eggs, vitamin D-rich foods with a shadow: results from the Norwegian Fish and Game StudyBryndis E Birgisdottir, Anne L Brantsaeter, Helen E Kvalem, et al.
Pageof 3

Showing results (11-20 of 29) with videos related to

Sort By:
Pageof 3
Environment International|August 6, 2013
Dietary exposure to dioxins and PCBs in a large cohort of pregnant women: results from the Norwegian Mother and Child Cohort Study (MoBa)Ida H Caspersen, Helle K Knutsen, Anne Lise Brantsæter, et al.
Heliyon|May 10, 2024
Mercury exposure in the Norwegian Mother, Father, and Child Cohort Study - measured and predicted blood concentrations and associations with birth weightKristine Vejrup, Anne Lise Brantsæter, Ida H Caspersen, et al.
Environment International|October 4, 2012
Development and validation of prediction models for blood concentrations of dioxins and PCBs using dietary intakesHelen Engelstad Kvalem, Anne Lise Brantsæter, Helle Margrete Meltzer, et al.
Public Health Nutrition|October 10, 2013
Prenatal mercury exposure and infant birth weight in the Norwegian Mother and Child Cohort StudyKristine Vejrup, Anne Lise Brantsæter, Helle K Knutsen, et al.
European Journal of Cancer (Oxford, England : 1990)|June 16, 2004
Truncated mouse adenomatous polyposis coli reduces connexin32 content and increases matrilysin secretion from Paneth cellsTrine Husøy, Hege B Ølstørn, Helle K Knutsen, et al.
Anticancer Research|November 29, 2005
Increased levels of PPARbeta/delta and cyclin D1 in flat dysplastic ACF and adenomas in Apc(Min/+) miceHelle K Knutsen, Hege B Olstørn, Jan Erik Paulsen, et al.
Environmental Research|March 10, 2025
Toxic and essential elements in primary teeth and maternal blood during pregnancy: The Norwegian Mother, Father and Child Cohort Study (MoBa) and the MoBaTooth BiobankSynnøve Stokke Jensen, Manish Arora, Christine Austin, et al.
Molecular Nutrition & Food Research|January 11, 2008
Consumption of fish from a contaminated lake strongly affects the concentrations of polybrominated diphenyl ethers and hexabromocyclododecane in serumCathrine Thomsen, Helle K Knutsen, Veronica H Liane, et al.
Environment International|June 29, 2010
Diet and particularly seafood are major sources of perfluorinated compounds in humansLine S Haug, Cathrine Thomsen, Anne L Brantsaeter, et al.
Molecular Nutrition & Food Research|February 10, 2012
Fish liver and seagull eggs, vitamin D-rich foods with a shadow: results from the Norwegian Fish and Game StudyBryndis E Birgisdottir, Anne L Brantsaeter, Helen E Kvalem, et al.
Pageof 3