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Journal of Neuroendocrinology|December 3, 2020
Preliminary evidence for an association between intake of high-fat high-sugar diet, variations in peripheral dopamine precursor availability and dopamine-dependent cognition in humansHendrik Hartmann, Larissa K Pauli, Lieneke K Janssen, et al.Physiology & Behavior|June 25, 2023
Distinct adaptations of endocrine and cognitive functions may contribute to high variability in long-term weight loss outcome after bariatric surgeryMathis Lammert, Evelyn Medawar, Hendrik Hartmann, et al.BMC Nutrition|January 13, 2023
Nutrient scoring for the DEGS1-FFQ - from food intake to nutrient intakeRonja Thieleking, Lennard Schneidewind, Arsene Kanyamibwa, et al.Appetite|December 25, 2023
Working memory gating in obesity: Insights from a case-control fMRI studyNadine Herzog, Hendrik Hartmann, Lieneke K Janssen, et al.Appetite|February 10, 2023
Self-reported intake of high-fat and high-sugar diet is not associated with cognitive stability and flexibility in healthy menHendrik Hartmann, Lieneke K Janssen, Nadine Herzog, et al.Elife|October 21, 2024
Working memory gating in obesity is moderated by striatal dopaminergic gene variantsNadine Herzog, Hendrik Hartmann, Lieneke Katharina Janssen, et al.Pageof 1