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The Proceedings of the Nutrition Society
|
May 29, 2013
Use of nutrigenomics endpoints in dietary interventions
Henk F J Hendriks
Annual Review of Food Science and Technology
|
March 27, 2020
Alcohol and Human Health: What Is the Evidence?
Henk F J Hendriks
Alcohol and Alcoholism (Oxford, Oxfordshire)
|
December 13, 2021
Associations between Low to Moderate Consumption of Alcoholic Beverage Types and Health Outcomes: A Systematic Review
Ramon Estruch, Henk F J Hendriks
Metabolism: Clinical and Experimental
|
March 1, 2011
Alterations in total and high-molecular-weight adiponectin after 3 weeks of moderate alcohol consumption in premenopausal women
Michel M Joosten, Renger F Witkamp, Henk F J Hendriks
Appetite
|
January 12, 2010
Measures of postprandial wellness after single intake of two protein-carbohydrate meals
Esther Boelsma, Elizabeth J Brink, Annette Stafleu, et al.
Journal of Agricultural and Food Chemistry
|
July 5, 2012
Effects of long- and short-chain fatty acids on the release of gastrointestinal hormones using an ex vivo porcine intestinal tissue model
Trudy Voortman, Henk F J Hendriks, Renger F Witkamp, et al.
Theoretical Biology & Medical Modelling
|
July 9, 2016
Feed-forward neural network model for hunger and satiety related VAS score prediction
Shaji Krishnan, Henk F J Hendriks, Merete L Hartvigsen, et al.
Plos One
|
May 12, 2015
Effects of mood inductions by meal ambiance and moderate alcohol consumption on endocannabinoids and N-acylethanolamines in humans: a randomized crossover trial
Ilse C Schrieks, Dina Ripken, Annette Stafleu, et al.
Clinical and Experimental Pharmacology & Physiology
|
June 26, 2003
Acute and chronic effects of dinner with alcoholic beverages on nitric oxide metabolites in healthy men
Aafje Sierksma, Martijn S van der Gaag, Diederick E Grobbee, et al.
Nutrition Research (New York, N.Y.)
|
May 5, 2009
Short-chain fructo-oligosaccharides improve magnesium absorption in adolescent girls with a low calcium intake
Ellen G H M van den Heuvel, Theo Muijs, Fred Brouns, et al.
Page
of 7
Search research articles
Search
Showing results (1-10 of 62) with videos related to
Sort By:
Page
of 7
The Proceedings of the Nutrition Society
|
May 29, 2013
Use of nutrigenomics endpoints in dietary interventions
Henk F J Hendriks
Annual Review of Food Science and Technology
|
March 27, 2020
Alcohol and Human Health: What Is the Evidence?
Henk F J Hendriks
Alcohol and Alcoholism (Oxford, Oxfordshire)
|
December 13, 2021
Associations between Low to Moderate Consumption of Alcoholic Beverage Types and Health Outcomes: A Systematic Review
Ramon Estruch, Henk F J Hendriks
Metabolism: Clinical and Experimental
|
March 1, 2011
Alterations in total and high-molecular-weight adiponectin after 3 weeks of moderate alcohol consumption in premenopausal women
Michel M Joosten, Renger F Witkamp, Henk F J Hendriks
Appetite
|
January 12, 2010
Measures of postprandial wellness after single intake of two protein-carbohydrate meals
Esther Boelsma, Elizabeth J Brink, Annette Stafleu, et al.
Journal of Agricultural and Food Chemistry
|
July 5, 2012
Effects of long- and short-chain fatty acids on the release of gastrointestinal hormones using an ex vivo porcine intestinal tissue model
Trudy Voortman, Henk F J Hendriks, Renger F Witkamp, et al.
Theoretical Biology & Medical Modelling
|
July 9, 2016
Feed-forward neural network model for hunger and satiety related VAS score prediction
Shaji Krishnan, Henk F J Hendriks, Merete L Hartvigsen, et al.
Plos One
|
May 12, 2015
Effects of mood inductions by meal ambiance and moderate alcohol consumption on endocannabinoids and N-acylethanolamines in humans: a randomized crossover trial
Ilse C Schrieks, Dina Ripken, Annette Stafleu, et al.
Clinical and Experimental Pharmacology & Physiology
|
June 26, 2003
Acute and chronic effects of dinner with alcoholic beverages on nitric oxide metabolites in healthy men
Aafje Sierksma, Martijn S van der Gaag, Diederick E Grobbee, et al.
Nutrition Research (New York, N.Y.)
|
May 5, 2009
Short-chain fructo-oligosaccharides improve magnesium absorption in adolescent girls with a low calcium intake
Ellen G H M van den Heuvel, Theo Muijs, Fred Brouns, et al.
Page
of 7