Henriette Søster Frislev - JoVE Visualize

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Journal of Dairy Science|August 1, 2016

Using protein-fatty acid complexes to improve vitamin D stabilityJannik Nedergaard Pedersen, Henriette Søster Frislev, Jan Skov Pedersen, et al.

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Journal of Dairy Science|August 1, 2016

Using protein-fatty acid complexes to improve vitamin D stabilityJannik Nedergaard Pedersen, Henriette Søster Frislev, Jan Skov Pedersen, et al.

Pageof 1