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Henrique Machado

Showing results (71-80 of 91) with videos related to

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Inorganic Chemistry|February 18, 2025
Ru(II)-Fenamic-Based Complexes as Promising Human Ovarian Antitumor Agents: DNA Interaction, Cellular Uptake, and Three-Dimensional Spheroid ModelsTamara Teixeira, Marcos V Palmeira-Mello, Pedro Henrique Machado, et al.
Msphere|November 2, 2018
A Nonribosomal Peptide Synthase Gene Driving Virulence in Mycobacterium tuberculosisKiranmai Bhatt, Henrique Machado, Nuno S Osório, et al.
IEEE Journal of Translational Engineering in Health and Medicine|October 29, 2024
Enhancing Podocyte Degenerative Changes Identification With Pathologist Collaboration: Implications for Improved Diagnosis in Kidney DiseasesGeorge Oliveira Barros, Jose Nathan Andrade Muller da Silva, Henrique Machado de Sousa Proenca, et al.
Plos One|January 11, 2020
Clinical and pathological features of thrombotic microangiopathy influencing long-term kidney transplant outcomesCínthia Montenegro Teixeira, Hélio Tedesco Silva Junior, Luiz Antônio Ribeiro de Moura, et al.
Transplantation Direct|May 31, 2024
Multiple-target Therapy for Posttransplant Focal Segmental GlomerulosclerosisJuliana Mansur, Domingo Chang-Dávila, Marcela Giraldes Simões, et al.
Heliyon|November 5, 2020
Determination of water-soluble vitamins and carotenoids in Brazilian tropical fruits by High Performance Liquid ChromatographyRenata Carmo de Assis, Rafaela de Lima Gomes Soares, Adriana Camurça Pontes Siqueira, et al.
Food Research International (Ottawa, Ont.)|April 6, 2020
Complex coacervates of cashew gum and gelatin as carriers of green coffee oil: The effect of microcapsule application on the rheological and sensorial quality of a fruit juiceWilliara Queiroz de Oliveira, Nedio Jair Wurlitzer, Antonio Willian de Oliveira Araújo, et al.
Journal of Food Science|April 10, 2025
Oxidative stability and affective/descriptive sensory properties of cashew nut (Anacardium occidentale L.) oil during accelerated storage conditionsAmanda Rodrigues Leal, Gilleno Ferreira de Oliveira, Emilly Kaiane Maia da Silva, et al.
ACS Pharmacology & Translational Science|May 15, 2025
Sodium-Glucose Cotransporter-2 Inhibitor Improves Renal Injury by Regulating the Redox Profile, Inflammatory Parameters, and Pyroptosis in an Experimental Model of Diabetic Kidney DiseasePaulo Andre Bispo Machado-Junior, Andre Lass, Julia de Bortolo, et al.
Journal of Food Science|June 20, 2026
Development, Characterization, and Stability of Burgers With Partial or Total Replacement of Beef by Vegetable IngredientsSheyla Maria Barreto Amaral, Silmara de Fátima Silva Cavalcante, Janevane Silva de Castro, et al.
Pageof 10

Showing results (71-80 of 91) with videos related to

Sort By:
Pageof 10
Inorganic Chemistry|February 18, 2025
Ru(II)-Fenamic-Based Complexes as Promising Human Ovarian Antitumor Agents: DNA Interaction, Cellular Uptake, and Three-Dimensional Spheroid ModelsTamara Teixeira, Marcos V Palmeira-Mello, Pedro Henrique Machado, et al.
Msphere|November 2, 2018
A Nonribosomal Peptide Synthase Gene Driving Virulence in Mycobacterium tuberculosisKiranmai Bhatt, Henrique Machado, Nuno S Osório, et al.
IEEE Journal of Translational Engineering in Health and Medicine|October 29, 2024
Enhancing Podocyte Degenerative Changes Identification With Pathologist Collaboration: Implications for Improved Diagnosis in Kidney DiseasesGeorge Oliveira Barros, Jose Nathan Andrade Muller da Silva, Henrique Machado de Sousa Proenca, et al.
Plos One|January 11, 2020
Clinical and pathological features of thrombotic microangiopathy influencing long-term kidney transplant outcomesCínthia Montenegro Teixeira, Hélio Tedesco Silva Junior, Luiz Antônio Ribeiro de Moura, et al.
Transplantation Direct|May 31, 2024
Multiple-target Therapy for Posttransplant Focal Segmental GlomerulosclerosisJuliana Mansur, Domingo Chang-Dávila, Marcela Giraldes Simões, et al.
Heliyon|November 5, 2020
Determination of water-soluble vitamins and carotenoids in Brazilian tropical fruits by High Performance Liquid ChromatographyRenata Carmo de Assis, Rafaela de Lima Gomes Soares, Adriana Camurça Pontes Siqueira, et al.
Food Research International (Ottawa, Ont.)|April 6, 2020
Complex coacervates of cashew gum and gelatin as carriers of green coffee oil: The effect of microcapsule application on the rheological and sensorial quality of a fruit juiceWilliara Queiroz de Oliveira, Nedio Jair Wurlitzer, Antonio Willian de Oliveira Araújo, et al.
Journal of Food Science|April 10, 2025
Oxidative stability and affective/descriptive sensory properties of cashew nut (Anacardium occidentale L.) oil during accelerated storage conditionsAmanda Rodrigues Leal, Gilleno Ferreira de Oliveira, Emilly Kaiane Maia da Silva, et al.
ACS Pharmacology & Translational Science|May 15, 2025
Sodium-Glucose Cotransporter-2 Inhibitor Improves Renal Injury by Regulating the Redox Profile, Inflammatory Parameters, and Pyroptosis in an Experimental Model of Diabetic Kidney DiseasePaulo Andre Bispo Machado-Junior, Andre Lass, Julia de Bortolo, et al.
Journal of Food Science|June 20, 2026
Development, Characterization, and Stability of Burgers With Partial or Total Replacement of Beef by Vegetable IngredientsSheyla Maria Barreto Amaral, Silmara de Fátima Silva Cavalcante, Janevane Silva de Castro, et al.
Pageof 10