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Food Chemistry: X|June 8, 2026
Application of an improved analytical protocol for the evaluation of biogenic amines in wines produced in the Canary IslandsCarlos Fernández-Casanova, Jesús Heras-Roger, Carlos Díaz-Romero, et al.
Gaceta Medica De Mexico|December 16, 2005
[Mortality in cardiogenic shock]Carlos Martínez-Sánchez, Eduardo Chuquiure-Valenzuela, Ramiro Flores-Ramírez, et al.
European Journal of Human Genetics : EJHG|March 10, 2016
Mayans: a Y chromosome perspectiveDavid Perez-Benedico, Joel La Salvia, Zhaoshu Zeng, et al.
Malaria Journal|May 12, 2016
Clinical and epidemiological aspects of complicated malaria in Colombia, 2007-2013Pablo E Chaparro-Narváez, Mary Lopez-Perez, Lina Marcela Rengifo, et al.
Cirugia Y Cirujanos|December 29, 2016
[Laparoscopic anterior pelvic exenteration in a patient with locally advanced melanoma]David Isla-Ortiz, Gonzalo Montalvo-Esquivel, Roberto Eduardo Herrera-Goepfert, et al.
Plos Neglected Tropical Diseases|January 12, 2016
Multiplicity of Infection and Disease Severity in Plasmodium vivaxM Andreína Pacheco, Mary Lopez-Perez, Andrés F Vallejo, et al.
Food Chemistry|September 8, 2022
Assessment of pesticide residues contamination in cereals and pseudo-cereals marketed in the Canary IslandsRuth Rodríguez-Ramos, Álvaro Santana-Mayor, Bárbara Socas-Rodríguez, et al.
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