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Journal of Pediatric Gastroenterology and Nutrition|May 21, 2026
Identifying patient-centered outcomes in progressive familial intrahepatic cholestasis: Results from IMPACTJames E Squires, Gitta H Lubke, Emily Ventura, et al.Medical Image Analysis|March 11, 2017
Shape-aware surface reconstruction from sparse 3D point-cloudsFlorian Bernard, Luis Salamanca, Johan Thunberg, et al.The American Journal of Clinical Nutrition|February 22, 2023
Changes in dietary intake, food tolerance, hedonic hunger, binge eating problems, and gastrointestinal symptoms after sleeve gastrectomy compared with after gastric bypass; 1-year results from the Oseberg study-a randomized controlled trialLisa H Barstad, Line K Johnson, Heidi Borgeraas, et al.Journal of Clinical Medicine|August 19, 2020
Targeted Palliative Radionuclide Therapy for Metastatic Bone PainReyhaneh Manafi-Farid, Fardad Masoumi, Ghasemali Divband, et al.Journal of Dental Research|July 17, 2025
Culturomics: Deciphering the Microbial Dark Matter in the Oral CavityS Bartsch, C Kreutz, K J Scholz, et al.Plants (Basel, Switzerland)|June 13, 2025
Soil-Gradient-Derived Bacterial Synthetic Communities Enhance Drought Tolerance in Quercus pubescens and Sorbus domestica SeedlingsIvan Aleksieienko, Mariana Fernandes Hertel, Jérôme Reilhan, et al.BMC Musculoskeletal Disorders|June 6, 2024
Experimental guide wire placement for total shoulder arthroplasty in glenoid models: higher precision for patient-specific aiming guides compared to standard technique without learning curveJana F Schader, Tobias Helfen, Volker Braunstein, et al.BMC Medical Genetics|February 8, 2011
Evaluation of four novel genetic variants affecting hemoglobin A1c levels in a population-based type 2 diabetes cohort (the HUNT2 study)Jens K Hertel, Stefan Johansson, Helge Ræder, et al.Optics Letters|February 2, 2011
Single-pulse ultrafast laser imprinting of axial dot arrays in bulk glassesC Mauclair, A Mermillod-Blondin, S Landon, et al.Meat Science|September 22, 2022
The effect of production parameters on the spatial distribution of bacterial cells in the sausage meat matrixTimo Bardischewski, Catharina Kraft, Anna Dörtelmann, et al.Pageof 251