Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Hexiang Zhang

Showing results (11-20 of 43) with videos related to

Pageof 5
Sort By:
Wei Sheng Yan Jiu = Journal of Hygiene Research|October 19, 2020
[Lead pollution status and exposure level in cereals and related products in Zhejiang Province from 2014 to 2019]Liang Sun, Xiaodong Pan, Dong Zhao, et al.
Food Additives & Contaminants. Part B, Surveillance|January 5, 2016
Aluminium in food and daily dietary intake assessment from 15 food groups in Zhejiang Province, ChinaHexiang Zhang, Jun Tang, Lichun Huang, et al.
International Journal of Biological Macromolecules|November 22, 2019
Inulin improves the egg production performance and affects the cecum microbiota of laying hensHongmei Shang, Jiangchao Zhao, Xiaoqing Dong, et al.
Frontiers in Public Health|February 23, 2023
Epidemiology of foodborne diseases caused by <i>Salmonella</i> in Zhejiang Province, China, between 2010 and 2021Yue He, Jikai Wang, Ronghua Zhang, et al.
Foods (Basel, Switzerland)|April 15, 2025
Surveillance of Chemical Foodborne Disease Outbreaks in Zhejiang Province, China, 2011-2023Lili Chen, Jiang Chen, Jikai Wang, et al.
Food Microbiology|September 1, 2025
Risk analysis of food-pathogen combinations based on disease burden of bacterial foodborne disease outbreaks in Zhejiang Province, ChinaJiang Chen, Xiaojuan Qi, Jikai Wang, et al.
Frontiers in Microbiology|July 14, 2023
Epidemiological characteristics of <i>Vibrio parahaemolyticus</i> outbreaks, Zhejiang, China, 2010-2022Lili Chen, Jikai Wang, Jiang Chen, et al.
Food Microbiology|September 7, 2024
Surveillance of household foodborne disease outbreaks in Zhejiang Province, China, 2010-2022Lili Chen, Jikai Wang, Ronghua Zhang, et al.
Foods (Basel, Switzerland)|August 26, 2022
An 11-Year Analysis of Bacterial Foodborne Disease Outbreaks in Zhejiang Province, ChinaLili Chen, Jikai Wang, Ronghua Zhang, et al.
ACS Applied Materials & Interfaces|January 26, 2026
AI-Enabled Sensing Wristband for Student Behavior DetectionHexiang Zhang, Jiaoyi Wu, Rui Zou, et al.
Pageof 5

Showing results (11-20 of 43) with videos related to

Sort By:
Pageof 5
Wei Sheng Yan Jiu = Journal of Hygiene Research|October 19, 2020
[Lead pollution status and exposure level in cereals and related products in Zhejiang Province from 2014 to 2019]Liang Sun, Xiaodong Pan, Dong Zhao, et al.
Food Additives & Contaminants. Part B, Surveillance|January 5, 2016
Aluminium in food and daily dietary intake assessment from 15 food groups in Zhejiang Province, ChinaHexiang Zhang, Jun Tang, Lichun Huang, et al.
International Journal of Biological Macromolecules|November 22, 2019
Inulin improves the egg production performance and affects the cecum microbiota of laying hensHongmei Shang, Jiangchao Zhao, Xiaoqing Dong, et al.
Frontiers in Public Health|February 23, 2023
Epidemiology of foodborne diseases caused by <i>Salmonella</i> in Zhejiang Province, China, between 2010 and 2021Yue He, Jikai Wang, Ronghua Zhang, et al.
Foods (Basel, Switzerland)|April 15, 2025
Surveillance of Chemical Foodborne Disease Outbreaks in Zhejiang Province, China, 2011-2023Lili Chen, Jiang Chen, Jikai Wang, et al.
Food Microbiology|September 1, 2025
Risk analysis of food-pathogen combinations based on disease burden of bacterial foodborne disease outbreaks in Zhejiang Province, ChinaJiang Chen, Xiaojuan Qi, Jikai Wang, et al.
Frontiers in Microbiology|July 14, 2023
Epidemiological characteristics of <i>Vibrio parahaemolyticus</i> outbreaks, Zhejiang, China, 2010-2022Lili Chen, Jikai Wang, Jiang Chen, et al.
Food Microbiology|September 7, 2024
Surveillance of household foodborne disease outbreaks in Zhejiang Province, China, 2010-2022Lili Chen, Jikai Wang, Ronghua Zhang, et al.
Foods (Basel, Switzerland)|August 26, 2022
An 11-Year Analysis of Bacterial Foodborne Disease Outbreaks in Zhejiang Province, ChinaLili Chen, Jikai Wang, Ronghua Zhang, et al.
ACS Applied Materials & Interfaces|January 26, 2026
AI-Enabled Sensing Wristband for Student Behavior DetectionHexiang Zhang, Jiaoyi Wu, Rui Zou, et al.
Pageof 5