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Nutrients|September 9, 2016
Associations between Dietary Patterns, ADRβ2 Gln27Glu and ADRβ3 Trp64Arg with Regard to Serum Triglyceride Levels: J-MICC StudyHinako Nanri, Yuichiro Nishida, Kazuyo Nakamura, et al.Nutrients|March 27, 2019
Validation of Energy and Nutrition Intake in Japanese Elderly Individuals Estimated Based on a Short Food Frequency Questionnaire Compared against a 7-day Dietary Record: The Kyoto-Kameoka StudyDaiki Watanabe, Hinako Nanri, Tsukasa Yoshida, et al.Gene|February 2, 2012
Association between the catechol-O-methyltransferase (rs4680: Val158Met) polymorphism and serum alanine aminotransferase activityMineyoshi Hiyoshi, Hirokazu Uemura, Kokichi Arisawa, et al.Journal of Epidemiology|July 8, 2014
Associations between hOGG1 Ser326Cys polymorphism and increased body mass index and fasting glucose level in the Japanese general populationMegumi Hara, Kazuyo Nakamura, Hinako Nanri, et al.Journal of Clinical Biochemistry and Nutrition|July 23, 2013
Polymorphisms in genes encoding antioxidant enzymes (SOD2, CAT, GPx, TXNRD, SEPP1, SEP15 and SELS) and risk of chronic kidney disease in Japanese - cross-sectional data from the J-MICC studyAsahi Hishida, Rieko Okada, Mariko Naito, et al.Obesity (Silver Spring, Md.)|November 6, 2023
Effects of energy loads on energy and nutrient absorption rates and gut microbiome in humans: A randomized crossover trialEiichi Yoshimura, Yuka Hamada, Yoichi Hatamoto, et al.Gastric Cancer : Official Journal of the International Gastric Cancer Association and the Japanese Gastric Cancer Association|April 8, 2016
Matrix metalloproteinase 9 gene polymorphisms are associated with a multiple family history of gastric cancerRieko Okada, Mariko Naito, Yuta Hattori, et al.BMC Pulmonary Medicine|April 9, 2022
Altered gut microbiota and its association with inflammation in patients with chronic thromboembolic pulmonary hypertension: a single-center observational study in JapanYumiko Ikubo, Takayuki Jujo Sanada, Koji Hosomi, et al.Nagoya Journal of Medical Science|August 6, 2025
Reproducibility and validity of a food frequency questionnaire for nutrient intakes in the study areas of large-scale cohort studies in JapanChiho Goto, Nahomi Imaeda, Kenji Wakai, et al.Microorganisms|August 26, 2023
Ramen Consumption and Gut Microbiota Diversity in Japanese Women: Cross-Sectional Data from the NEXIS Cohort StudyJonguk Park, Hiroto Bushita, Ayatake Nakano, et al.Pageof 9