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Ecotoxicology and Environmental Safety
|
August 3, 2012
Changes in body burden of mercury, lead, arsenic, cadmium and selenium in infants during early lactation in comparison with placental transfer
Mineshi Sakamoto, Hing Man Chan, José L Domingo, et al.
Environment International
|
November 19, 2017
Placental transfer and levels of mercury, selenium, vitamin E, and docosahexaenoic acid in maternal and umbilical cord blood
Mineshi Sakamoto, Hing Man Chan, José L Domingo, et al.
The British Journal of Nutrition
|
May 23, 2017
Conversion ratios of n-3 fatty acids between plasma and erythrocytes: a systematic review and meta-regression
Xue Feng Hu, Simran K Sandhu, William S Harris, et al.
International Journal of Environmental Health Research
|
November 16, 2018
Factors associated with plasma concentrations of polychlorinated biphenyls (PCBs) and dichlorodiphenyldichloroethylene (p,p'-DDE) in the Canadian population
Kavita Singh, Subramanian Karthikeyan, Djordje Vladisavljevic, et al.
The Journal of Nutrition
|
April 26, 2013
Dietary advice on Inuit traditional food use needs to balance benefits and risks of mercury, selenium, and n3 fatty acids
Brian D Laird, Alexey B Goncharov, Grace M Egeland, et al.
Environmental Science & Technology
|
July 9, 2002
Analysis of "total toxaphene" and selected single congeners in biota by ion trap HRGC-EI-MS/MS using congener-optimized parent ion dissociations
Sonja Skopp, Michael Oehme, Fong Lam Chu, et al.
Journal of Toxicology and Environmental Health. Part A
|
August 29, 2013
Chronic exposure to PCBs (Aroclor 1254) exacerbates obesity-induced insulin resistance and hyperinsulinemia in mice
Sarah L Gray, Alyssa C Shaw, Anthony X Gagne, et al.
Journal of Agricultural and Food Chemistry
|
August 25, 2009
Historic dietary exposure to perfluorooctane sulfonate, perfluorinated carboxylates, and fluorotelomer unsaturated carboxylates from the consumption of store-bought and restaurant foods for the Canadian population
Sonja K Ostertag, Hing Man Chan, John Moisey, et al.
Journal of Proteome Research
|
August 30, 2013
Chronic exposure of adult rats to low doses of methylmercury induced a state of metabolic deficit in the somatosensory cortex
Hang-Kin Kong, Ming-Hung Wong, Hing-Man Chan, et al.
The Science of the Total Environment
|
April 30, 2013
Mercury distribution and speciation in different brain regions of beluga whales (Delphinapterus leucas)
Sonja K Ostertag, Gary A Stern, Feiyue Wang, et al.
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of 21
Search research articles
Search
Showing results (91-100 of 208) with videos related to
Sort By:
Page
of 21
Ecotoxicology and Environmental Safety
|
August 3, 2012
Changes in body burden of mercury, lead, arsenic, cadmium and selenium in infants during early lactation in comparison with placental transfer
Mineshi Sakamoto, Hing Man Chan, José L Domingo, et al.
Environment International
|
November 19, 2017
Placental transfer and levels of mercury, selenium, vitamin E, and docosahexaenoic acid in maternal and umbilical cord blood
Mineshi Sakamoto, Hing Man Chan, José L Domingo, et al.
The British Journal of Nutrition
|
May 23, 2017
Conversion ratios of n-3 fatty acids between plasma and erythrocytes: a systematic review and meta-regression
Xue Feng Hu, Simran K Sandhu, William S Harris, et al.
International Journal of Environmental Health Research
|
November 16, 2018
Factors associated with plasma concentrations of polychlorinated biphenyls (PCBs) and dichlorodiphenyldichloroethylene (p,p'-DDE) in the Canadian population
Kavita Singh, Subramanian Karthikeyan, Djordje Vladisavljevic, et al.
The Journal of Nutrition
|
April 26, 2013
Dietary advice on Inuit traditional food use needs to balance benefits and risks of mercury, selenium, and n3 fatty acids
Brian D Laird, Alexey B Goncharov, Grace M Egeland, et al.
Environmental Science & Technology
|
July 9, 2002
Analysis of "total toxaphene" and selected single congeners in biota by ion trap HRGC-EI-MS/MS using congener-optimized parent ion dissociations
Sonja Skopp, Michael Oehme, Fong Lam Chu, et al.
Journal of Toxicology and Environmental Health. Part A
|
August 29, 2013
Chronic exposure to PCBs (Aroclor 1254) exacerbates obesity-induced insulin resistance and hyperinsulinemia in mice
Sarah L Gray, Alyssa C Shaw, Anthony X Gagne, et al.
Journal of Agricultural and Food Chemistry
|
August 25, 2009
Historic dietary exposure to perfluorooctane sulfonate, perfluorinated carboxylates, and fluorotelomer unsaturated carboxylates from the consumption of store-bought and restaurant foods for the Canadian population
Sonja K Ostertag, Hing Man Chan, John Moisey, et al.
Journal of Proteome Research
|
August 30, 2013
Chronic exposure of adult rats to low doses of methylmercury induced a state of metabolic deficit in the somatosensory cortex
Hang-Kin Kong, Ming-Hung Wong, Hing-Man Chan, et al.
The Science of the Total Environment
|
April 30, 2013
Mercury distribution and speciation in different brain regions of beluga whales (Delphinapterus leucas)
Sonja K Ostertag, Gary A Stern, Feiyue Wang, et al.
Page
of 21