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World Journal of Microbiology & Biotechnology|August 28, 2016
Diversity of the bacterial community in Myanmar traditional salted fish yegyo ngapiTakeshi Kobayashi, Chihiro Taguchi, Kakeru Kida, et al.Food Chemistry|February 22, 2022
Inhibitory effects of thiol compounds on theaflavin browning and structural analysis of the causative substancesAsako Narai-Kanayama, Kazuhiro Chiku, Hiroshi Ono, et al.Brain Research. Molecular Brain Research|March 30, 2004
Single cell RT-PCR demonstrates differential expression of GABAC receptor rho subunits in rat hippocampal pyramidal and granule cellsBing Liu, Naoki Hattori, Baohong Jiang, et al.Bioorganic & Medicinal Chemistry Letters|September 20, 2005
Design, synthesis, and enzymatic property of a sulfur-substituted analogue of trigalacturonic acidKazunori Yamamoto, Naoki Watanabe, Hiroko Matsuda, et al.Proceedings of the National Academy of Sciences of the United States of America|September 7, 2007
Immunochemical recognition of A2E, a pigment in the lipofuscin of retinal pigment epithelial cellsChandima Abeywickrama, Hiroko Matsuda, Steffen Jockusch, et al.Brain & Development|September 7, 2014
Early predictors of status epilepticus-associated mortality and morbidity in childrenYoshihiro Maegaki, Youichi Kurozawa, Akiko Tamasaki, et al.Pageof 5