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Frontiers in Microbiology|October 27, 2022
Quantitative detection and genetic characterization of thermotolerant Campylobacter spp. in fresh chicken meats at retail in JapanHiroshi Asakura, Shiori Yamamoto, Kazuhiro Yamada, et al.
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|October 5, 2020
[Current Incidence and Contamination Sources of Ascariasis in Japan]Hiromu Sugiyama, Yasuyuki Morishima, Chisato Kagawa, et al.
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|November 3, 2022
[Analysis of Ciguatoxins in the Spotted Knifejaw, Oplegnathus punctatus from the Waters of Japan]Takumi Tomikawa, Kyoko Kuniyoshi, Shiori Ito, et al.
Current Microbiology|October 23, 2020
Phylogeny, Prevalence, and Shiga Toxin (Stx) Production of Clinical Escherichia coli O157 Clade 2 Strains Isolated in Shimane Prefecture, JapanJun Kawase, Shinichiro Hirai, Eiji Yokoyama, et al.
International Journal of Radiation Oncology, Biology, Physics|March 3, 2009
Impact of intrafractional bowel gas movement on carbon ion beam dose distribution in pancreatic radiotherapyMotoki Kumagai, Ryusuke Hara, Shinichiro Mori, et al.
Nihon Hoshasen Gijutsu Gakkai Zasshi|January 6, 2006
Physical evaluation of multidetector-row computed tomography (MDCT) scan methods and conditions for improvement of carbon beam distributionShinichiro Mori, Ryosuke Kohno, Teiji Nishio, et al.
Journal of Wildlife Diseases|December 14, 2019
PREVALENCE OF YERSINIA AMONG WILD SIKA DEER (CERVUS NIPPON) AND BOARS (SUS SCROFA) IN JAPANTatsuki Takahashi, Hidenori Kabeya, Shingo Sato, et al.
Journal of Food Protection|November 23, 2017
Microbiological Quality Assessment of Game Meats at Retail in JapanHiroshi Asakura, Jun Kawase, Tetsuya Ikeda, et al.
The Journal of Veterinary Medical Science|March 1, 2019
Detection of Sarcocystis spp. and Shiga toxin-producing Escherichia coli in Japanese sika deer meat using a loop-mediated isothermal amplification-lateral flow stripYoshiko Sugita-Konishi, Naoki Kobayashi, Kazuto Takasaki, et al.
The Journal of Veterinary Medical Science|July 6, 2018
Effects of temperature, pH and curing on the viability of Sarcocystis, a Japanese sika deer (Cervus Nippon centralis) parasite, and the inactivation of their diarrheal toxinMioko Honda, Mamoru Sawaya, Kensuke Taira, et al.
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