Search research articles
Contact Us
Filters
Showing results (1-10 of 10) with videos related to
Page
of 1
Sort By:
Journal of Biomedicine & Biotechnology
|
February 15, 2011
Molecular breeding of advanced microorganisms for biofuel production
Hiroshi Sakuragi, Kouichi Kuroda, Mitsuyoshi Ueda
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
September 6, 2023
[Validation Study on Developed Methods for Anions and Bromic Acid in Various Mineral Waters by Ion Chromatography]
Hiroshi Sakuragi, Masako Suzuki, Hiroyuki Ohno
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
August 20, 2025
[Validation Study on the Developed Method for Cyanide in Various Mineral Waters]
Hiroshi Sakuragi, Masako Suzuki, Hiroyuki Ohno
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
November 2, 2020
[Validation Study on Developed Methods for Total Organic Carbon in Some Kinds of Mineral Water]
Hiroshi Sakuragi, Masako Suzuki, Hiroyuki Ohno
Bioscience, Biotechnology, and Biochemistry
|
October 29, 2014
Enhanced butanol production by eukaryotic Saccharomyces cerevisiae engineered to contain an improved pathway
Hiroshi Sakuragi, Hironobu Morisaka, Kouichi Kuroda, et al.
Biotechnology Progress
|
January 30, 2013
Display of Clostridium cellulovorans xylose isomerase on the cell surface of Saccharomyces cerevisiae and its direct application to xylose fermentation
Miki Ota, Hiroshi Sakuragi, Hironobu Morisaka, et al.
AMB Express
|
October 10, 2013
Fixation of CO2 in Clostridium cellulovorans analyzed by 13C-isotopomer-based target metabolomics
Masahiro Shinohara, Hiroshi Sakuragi, Hironobu Morisaka, et al.
Yakugaku Zasshi : Journal of the Pharmaceutical Society of Japan
|
July 2, 2025
[Examination of Analytical Method for Polycyclic Aromatic Hydrocarbons in Creosote Products to Revise the Official Methods Based on "Act on the Control of Household Products Containing Harmful Substances"]
Iwaki Nishi, Taichi Yoshitomi, Masahiro Chiba, et al.
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
May 11, 2018
[Interlaboratory Study on Evaporation Residue Test for Food Contact Products (Report 2)]
Hiroyuki Ohno, Motoh Mutsuga, Tomoyuki Abe, et al.
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
May 11, 2018
[Interlaboratory Study on Evaporation Residue Test for Food Contact Products (Report 1)]
Hiroyuki Ohno, Motoh Mutsuga, Tomoyuki Abe, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
Journal of Biomedicine & Biotechnology
|
February 15, 2011
Molecular breeding of advanced microorganisms for biofuel production
Hiroshi Sakuragi, Kouichi Kuroda, Mitsuyoshi Ueda
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
September 6, 2023
[Validation Study on Developed Methods for Anions and Bromic Acid in Various Mineral Waters by Ion Chromatography]
Hiroshi Sakuragi, Masako Suzuki, Hiroyuki Ohno
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
August 20, 2025
[Validation Study on the Developed Method for Cyanide in Various Mineral Waters]
Hiroshi Sakuragi, Masako Suzuki, Hiroyuki Ohno
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
November 2, 2020
[Validation Study on Developed Methods for Total Organic Carbon in Some Kinds of Mineral Water]
Hiroshi Sakuragi, Masako Suzuki, Hiroyuki Ohno
Bioscience, Biotechnology, and Biochemistry
|
October 29, 2014
Enhanced butanol production by eukaryotic Saccharomyces cerevisiae engineered to contain an improved pathway
Hiroshi Sakuragi, Hironobu Morisaka, Kouichi Kuroda, et al.
Biotechnology Progress
|
January 30, 2013
Display of Clostridium cellulovorans xylose isomerase on the cell surface of Saccharomyces cerevisiae and its direct application to xylose fermentation
Miki Ota, Hiroshi Sakuragi, Hironobu Morisaka, et al.
AMB Express
|
October 10, 2013
Fixation of CO2 in Clostridium cellulovorans analyzed by 13C-isotopomer-based target metabolomics
Masahiro Shinohara, Hiroshi Sakuragi, Hironobu Morisaka, et al.
Yakugaku Zasshi : Journal of the Pharmaceutical Society of Japan
|
July 2, 2025
[Examination of Analytical Method for Polycyclic Aromatic Hydrocarbons in Creosote Products to Revise the Official Methods Based on "Act on the Control of Household Products Containing Harmful Substances"]
Iwaki Nishi, Taichi Yoshitomi, Masahiro Chiba, et al.
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
May 11, 2018
[Interlaboratory Study on Evaporation Residue Test for Food Contact Products (Report 2)]
Hiroyuki Ohno, Motoh Mutsuga, Tomoyuki Abe, et al.
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan
|
May 11, 2018
[Interlaboratory Study on Evaporation Residue Test for Food Contact Products (Report 1)]
Hiroyuki Ohno, Motoh Mutsuga, Tomoyuki Abe, et al.
Page
of 1