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Animal Science Journal = Nihon Chikusan Gakkaiho|November 8, 2014
Effects of feeding polyphenol-rich winery wastes on digestibility, nitrogen utilization, ruminal fermentation, antioxidant status and oxidative stress in wethersKyohei Ishida, Yosuke Kishi, Kazato Oishi, et al.
Meat Science|December 18, 2013
Prediction of carcass composition and individual carcass cuts of Japanese Black steersHiromichi Maeno, Kazato Oishi, Tadayoshi Mitsuhashi, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho|March 18, 2015
Evaluation of total mixed ration silage with brewers grains for dairy buffalo in Tarai, NepalTakashi Sakai, Naba R Devkota, Kazato Oishi, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho|February 27, 2021
Estimation of the marbling development pattern in Japanese Black cattle by using serial ultrasound measurement dataTadaaki Tokunaga, Fortune N Jomane, Shintarou Mandai, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho|April 13, 2017
Studies on supplementary desalted mother liquor on digestibility of nutrients, ruminal fermentation, and energy and nitrogen balance in Thai native cattleTakashi Sakai, Wanna Angthong, Motoharu Takeda, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho|November 7, 2012
Effects of adding food by-products mainly including noodle waste to total mixed ration silage on fermentation quality, feed intake, digestibility, nitrogen utilization and ruminal fermentation in wethersKyohei Ishida, Srita Yani, Masayuki Kitagawa, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho|December 15, 2015
Growth performance, carcass traits, physiochemical characteristics and intramuscular fatty acid composition of finishing Japanese black steers fed soybean curd residue and soy sauce cakeKaori Yasuda, Masayuki Kitagawa, Kazato Oishi, et al.
Scientific Reports|July 8, 2017
Interspecific comparison of allometry between body weight and chest girth in domestic bovidsHiroki Anzai, Kazato Oishi, Hajime Kumagai, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho|July 17, 2020
Effects of feeding mother liquor, by-product of monosodium glutamate, on digestibility, energy and nitrogen balances, and rumen condition in Thai native bullsSachi Katsumata, Wannna Angthong, Ramphrai Narmsilee, et al.
Animal Science Journal = Nihon Chikusan Gakkaiho|December 20, 2018
Effects of supplementary mother liquor, by-product of monosodium glutamate, on in vitro ruminal fermentation characteristicsYoshiaki Sato, Takashi Nakanishi, Motoharu Takeda, et al.
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