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The Journal of Nutrition|April 22, 2024
Predictors of Water Turnover in Older Adults: A Doubly Labeled Water- and Triaxial Accelerometer-Based StudyHyeon-Ki Kim, Hiroyuki Sagayama, Tsukasa Yoshida, et al.
Journal of Medical Internet Research|September 27, 2012
Validation of Web-based physical activity measurement systems using doubly labeled waterHideyuki Namba, Yukio Yamaguchi, Yosuke Yamada, et al.
The British Journal of Nutrition|May 16, 2018
Effect of the Health Tourism weight loss programme on body composition and health outcomes in healthy and excess-weight adultsHiroyuki Sagayama, Kayoko Shizuma, Makiko Toguchi, et al.
Annals of Nutrition & Metabolism|June 3, 2021
Novel Equations to Estimate Resting Energy Expenditure during Sitting and SleepingAkiko Uchizawa, Masanobu Hibi, Hiroyuki Sagayama, et al.
Physical Activity and Nutrition|November 3, 2021
Comparative evaluation of obesity-related parameters in junior sumo wrestlers and children with obesityMiori Ogawa, Hiroyuki Sagayama, Shinsuke Tamai, et al.
International Journal of Environmental Research and Public Health|December 19, 2020
Validity of Bioimpedance Spectroscopy in the Assessment of Total Body Water and Body Composition in Wrestlers and Untrained SubjectsKeisuke Shiose, Emi Kondo, Rie Takae, et al.
BMC Sports Science, Medicine & Rehabilitation|August 21, 2021
Effects of an overnight high-carbohydrate meal on muscle glycogen after rapid weight loss in male collegiate wrestlersEmi Kondo, Keisuke Shiose, Takuya Osawa, et al.
Applied Physiology, Nutrition, and Metabolism = Physiologie Appliquee, Nutrition Et Metabolisme|August 20, 2025
Effects of replacing meat and fish with pulse intake on circulating fibroblast growth factor-23 levels during a 12-week dietary weight-loss intervention using the Four-Food-Group Point Method: a pilot randomized controlled studyMasaki Yoshioka, Tomoko Kaneko, Jiawei Wan, et al.
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