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American Journal of Health Promotion : AJHP|May 9, 2025
Evaluation of a Produce Prescription (PRx) Program With Food Literacy and Culinary Medicine Education for Rural, Uninsured Patients With Type-2 DiabetesBrandon J Stroud, Lauren R SastreBMJ Leader|June 5, 2024
Participation in staff engagement campaigns at large healthcare organisations: a focus group studyRichard James, Jenny Lewis, Laura StroudCurrent Biology : CB|November 9, 2013
Mitochondria: organization of respiratory chain complexes becomes cristae-lizedDavid A Stroud, Michael T RyanJournal of Health Economics|June 11, 2022
The dietary impact of the COVID-19 pandemicMartin O'Connell, Kate Smith, Rebekah StroudNature|March 11, 2016
Structure, inhibition and regulation of two-pore channel TPC1 from Arabidopsis thalianaAlexander F Kintzer, Robert M StroudProceedings of the National Academy of Sciences of the United States of America|August 23, 2019
Claudin-9 structures reveal mechanism for toxin-induced gut barrier breakdownAlex J Vecchio, Robert M StroudFood and Nutrition Bulletin|January 14, 2005
Advancing human nutrition without degrading land resources through modeling cropping systems in the Ethiopian highlandsTilahun Amede, Ann Stroud, Jens AuneBiochemistry|August 10, 1976
Mechanism of hydrolysis by serine proteases: direct determination of the pKa's of aspartyl-102 and aspartyl-194 in bovine trypsin using difference infrared spectroscopyR E Koeppe, R M StroudStructure (London, England : 1993)|January 15, 1996
The complex of the anti-cancer therapeutic, BW1843U89, with thymidylate synthase at 2.0 A resolution: implications for a new mode of inhibitionT J Stout, R M StroudDisability and Rehabilitation|November 12, 2009
The perceived benefits and barriers to exercise participation in persons with multiple sclerosisNicole Stroud, Clare Minahan, Surendran SabapathyPageof 3,487