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Health Promotion Practice|January 6, 2021
A Qualitative Exploration of Indicators of Health Equity Embeddedness Among Public Health Policy Advocacy CampaignsEric E Calloway, Hollyanne E Fricke, Leah R Carpenter, et al.
American Journal of Health Behavior|October 26, 2016
The Future of the Small Rural Grocery Store: A Qualitative ExplorationCourtney A Pinard, Hollyanne E Fricke, Teresa M Smith, et al.
Health Promotion Practice|January 28, 2020
Healthy Food Incentive Programs: Findings From Food Insecurity Nutrition Incentive Programs Across the United StatesCourtney A Parks, Katie L Stern, Hollyanne E Fricke, et al.
Journal of Public Health Management and Practice : JPHMP|June 4, 2020
Diabetes Prevention for Pacific People in the United States: A Mixed-Methods Feasibility Study to Adapt the Diabetes Prevention Program With Samoan/Tongan Church CommunitiesCourtney A Parks, Sela V Panapasa, Amy L Yaroch, et al.
Inquiry : a Journal of Medical Care Organization, Provision and Financing|December 20, 2021
Descriptive Characteristics of Nutrition Incentive Projects Across the U.S.: A Comparison Between Farm Direct and Brick and Mortar SettingsCourtney A Parks, Elise Mitchell, Carmen Byker Shanks, et al.
Journal of the Academy of Nutrition and Dietetics|January 16, 2019
Food Insecurity Nutrition Incentive Grant Program: Implications for the 2018 Farm Bill and Future DirectionsCourtney A Parks, Katie L Stern, Hollyanne E Fricke, et al.
Nutrition Reviews|August 29, 2025
Exploring Qualitative Insights Into Nutrition Incentive and Produce Prescription Programs: A Scoping ReviewCourtney A Parks, Sarah A Stotz, Ashleigh Floyd Clark, et al.
Public Health Nutrition|May 29, 2015
A workplace farmstand pilot programme in Omaha, Nebraska, USAFarryl M W Bertmann, Hollyanne E Fricke, Leah R Carpenter, et al.
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