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Zhen Ci Yan Jiu = Acupuncture Research|March 8, 2011
[Effects of acupoint-embedment of medicated-thread and acupoint-injection on expression of cortical urokinase-type plasminogen activator and plasminogen activator inhibitor-1 in rats with cerebral ischemia-reperfusion injury]Li-hong Kong, Yu-wan Ye, Hua Zhou, et al.
Neural Regeneration Research|June 24, 2016
High-frequency electroacupuncture evidently reinforces hippocampal synaptic transmission in Alzheimer's disease ratsWei Li, Li-Hong Kong, Hui Wang, et al.
Nutrition Research (New York, N.Y.)|November 25, 2015
Nutritional composition, antioxidant properties, and toxicology evaluation of the sclerotium of Tiger Milk Mushroom Lignosus tigris cultivar EBoon-Hong Kong, Nget-Hong Tan, Shin-Yee Fung, et al.
Endocrine|January 10, 2020
The expression of Tim-1 and Tim-4 molecules in regulatory T cells in type 1 diabetesHeming Guo, Yingxiao Shen, Ying-Hong Kong, et al.
Neural Regeneration Research|August 24, 2018
High-frequency (50 Hz) electroacupuncture ameliorates cognitive impairment in rats with amyloid beta 1-42-induced Alzheimer's diseaseChao-Chao Yu, Ying Wang, Feng Shen, et al.
Chinese Journal of Integrative Medicine|August 30, 2018
Effects of Acupuncture on Alzheimer's Disease: Evidence from Neuroimaging StudiesChao-Chao Yu, Chao-Yang Ma, Hua Wang, et al.
Molecular Therapy. Methods & Clinical Development|April 25, 2018
Improved Expansion and In Vivo Function of Patient T Cells by a Serum-free MediumAndrew R Medvec, Christopher Ecker, Hong Kong, et al.
Chinese Journal of Integrative Medicine|January 19, 2010
Effect of new Pulian Ointment () in treating psoriasis of blood-heat syndrome: A randomized controlled trialNing Zhou, Yan-ping Bai, Xiao-hong Man, et al.
Peerj|August 25, 2020
Proteins from Lignosus tigris with selective apoptotic cytotoxicity towards MCF7 cell line and suppresses MCF7-xenograft tumor growthBoon Hong Kong, Kean Hooi Teoh, Nget Hong Tan, et al.
Food Microbiology|September 1, 2025
Ecological presence and functional role of bacteriophages in fermented vegetablesXia Lin, Chunhui Deng, Yue Shu, et al.
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